Jaime De Antonio
Queens,NY
Summary
Responsibilities included performing pre-shift side work, ensuring proper restocking of supplies, and maintaining cleanliness of workstations throughout shifts. Demonstrated ability to assist servers by refilling beverages and clearing dishes, contributing to a smooth dining experience for guests. Knowledgeable in food safety protocols and sanitation practices, ensuring compliance with health standards.
Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.
Overview
9
9
years of professional experience
Work History
Food Runner
Shuka
Nueva York, NY
10.2020 - Current
- Performed daily pre-shift side work duties such as restocking supplies, polishing silverware.
- Delivered food to guests in a timely manner while following safety protocols.
- Ensured that all orders were correct before leaving the kitchen area.
Restaurant Busser
Raouls Restaurant
Nueva York, NY
06.2022 - 05.2025
- Maintained cleanliness of work station throughout shift; wiped down counters, tables
- Assisted servers by refilling beverages, clearing dishes, carrying trays and delivering food items to the table.
- Set up buffet tables with appropriate food items according to company standards.
Food Runner
Casa Enrique
Long Island City, NY
05.2016 - 03.2020
- Cleaned and sanitized work areas throughout shift including counter tops, floors, equipment.
- Checked all dishes before delivering to the costumers.
Education
High School Diploma -
Enrique Gonzales Martinez .
Mexico Skills
- Food safety
- Order verification
- Supply restocking
- Sanitation practices
- Effective multitasking
Timeline
Restaurant Busser
Raouls Restaurant
06.2022 - 05.2025
Food Runner
Shuka
10.2020 - Current
Food Runner
Casa Enrique
05.2016 - 03.2020
High School Diploma -
Enrique Gonzales Martinez .