Jamar Davis
Rincon,GA
Summary
Accomplished Restaurant Manager with a proven track record at Patrick Douds Irish Pub, enhancing operational efficiency and customer satisfaction. Expert in kitchen oversight and adept at promotions planning, I excel in recruiting and training teams for peak performance. My leadership has consistently improved service standards and restaurant operations.
Overview
19
19
years of professional experience
Work History
Restaurant Manager
Patrick Douds Irish Pub
Mackinac Island, MI
04.2024 - 10.2024
- Ensured compliance with all food safety regulations and sanitation standards.
- Developed strategies for improved operational efficiency and customer satisfaction.
- Managed day-to-day operations of restaurant, including scheduling, budgeting, and inventory control.
- Supervised and trained staff in customer service, food handling, and safety protocols.
Server
Grand Hotel
Mackinac Island, MI
05.2011 - 01.2022
- Greeted guests and provided menus.
- Provided excellent customer service to ensure satisfaction.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
Server
Quail Valley
Vero Beach, FL
10.2018 - 05.2019
- Greeted guests and provided menus.
- Provided excellent customer service to ensure satisfaction.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Prepared drinks according to standard recipes.
- Took orders from customers accurately and in a timely manner.
- Checked food before serving it to customers.
- Delivered food orders promptly and courteously.
Server
Secrets Resorts & Spa ,Montego Bay
Montego Bay ,St James, Jamaica
03.2010 - 04.2011
- Greeted guests and provided menus.
- Provided excellent customer service to ensure satisfaction.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Prepared drinks according to standard recipes.
- Took orders from customers accurately and in a timely manner.
- Checked food before serving it to customers.
- Delivered food orders promptly and courteously.
- Responded efficiently to guest inquiries and complaints in a professional manner.
- Accurately recorded orders on cash register and point-of-sale system.
Server
Sunset Beach Resort, Montego Bay
Montego Bay, Jamaica
12.2005 - 03.2010
- Greeted guests and provided menus.
- Provided excellent customer service to ensure satisfaction.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Prepared drinks according to standard recipes.
- Took orders from customers accurately and in a timely manner.
- Checked food before serving it to customers.
- Delivered food orders promptly and courteously.
- Monitored dining room for cleanliness and proper set-up at all times.
Education
GED -
Kenilworth Academy
Hanover, Jamaica06-2025
High School Diploma -
Rusea's High School
Hanover, Jamaica06-2005
Skills
- Kitchen oversight
- Restaurant operations management
- Menu development
- Recruitment
- Personnel recruiting
- Promotions planning
Timeline
Restaurant Manager
Patrick Douds Irish Pub
04.2024 - 10.2024
Server
Quail Valley
10.2018 - 05.2019
Server
Grand Hotel
05.2011 - 01.2022
Server
Secrets Resorts & Spa ,Montego Bay
03.2010 - 04.2011
Server
Sunset Beach Resort, Montego Bay
12.2005 - 03.2010
GED -
Kenilworth Academy
High School Diploma -
Rusea's High School
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