Summary
Overview
Work History
Education
Skills
Timeline
Generic

James Owens

Saint Louis, ,MO

Summary

Dynamic Supervisor with a proven track record at Save A Lot Foods, excelling in staff management and training. Demonstrated expertise in optimizing inventory and enhancing workflow efficiency, while fostering a culture of excellence. Committed to safety and compliance, leveraging strong decision-making skills to drive team performance and achieve organizational goals.

Experienced with team leadership and operational management. Utilizes strong organizational skills to optimize workflow and improve team efficiency. Track record of fostering collaborative work environment to achieve collective goals.

Professional with significant expertise in team leadership and operational management. Proven track record in driving team collaboration and delivering impactful results. Skilled in conflict resolution, process optimization, and strategic planning, with flexible approach to evolving business needs. Known for reliability, strong communication, and fostering productive work environment.

Experienced Supervisor leads team members to complete jobs on-time. Assigns tasks, trains employees, and implements company procedures. Excellent communication and listening skills. Provides leadership and vision, driving teams to meet goals.

Collaborative leader partners with coworkers to promote engaged, empowering work culture. Documented strengths in building and maintaining relationships with diverse range of stakeholders in dynamic, fast-paced settings.

Dedicated Industry professional with a history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

41
41
years of professional experience

Work History

Mail Center& Shipping Supervisor

Save A Lot Foods
Saint Ann, MO
04.1991 - 11.2025
  • Oversaw daily shipping operations, ensuring timely and accurate order fulfillment.
  • Coordinated with warehouse teams to optimize inventory management processes.
  • Implemented safety protocols, enhancing compliance and reducing workplace incidents.
  • Trained and mentored staff on shipping procedures and best practices.
  • Developed and maintained relationships with carriers for effective logistics solutions.
  • Managed scheduling of shipments to align with production timelines and customer demands.
  • Supervised shipping team of Number employees.
  • Developed effective communication channels between warehouse, shipping department, and sales teams for smooth operations.
  • Coordinated with warehouse staff to ensure accurate inventory management and timely shipments.
  • Maintained accurate documentation for all shipments, ensuring compliance with regulatory requirements.
  • Reduced shipment errors by conducting thorough inspections of outgoing packages.
  • Managed shipping and receiving activities for company with Number orders processed daily.
  • Pulled, verified, and packaged items for shipment.
  • Implemented safety protocols in the workplace, reducing accidents and ensuring employee wellbeing.
  • Oversaw the implementation of an automated labeling system, increasing accuracy and efficiency in package preparation tasks.

Supervisor/Facilities

Save A Lot Foods
Saint Ann, MO
11.1984 - 11.2025
  • Oversaw daily operations to uphold compliance with company standards and policies.
  • Facilitated staff training on safety protocols and efficient product handling techniques.
  • Oversaw inventory management to optimize stock levels and reduce waste.
  • Streamlined processes to optimize workflow efficiency across departments.
  • Exercised strong leadership and problem-solving abilities to enhance team efficiency and streamline workflows.
  • Directed daily departmental operations to ensure efficient workflow and timely task completion.
  • Exemplified commitment to organizational core values through leadership and promotion of a culture of excellence.
  • Facilitated interdepartmental collaboration to drive organizational objectives and enhance teamwork.
  • Facilitated skill development among staff through targeted training programs.
  • Directed compliance initiatives with industry regulations and company policies to uphold safety and legality in operations.
  • Enforced rigorous safety standards to uphold a secure workplace for employees and visitors.

Education

High School Diploma -

Hazelwood East
Saint Louis,Mo
1979

Skills

  • Training and mentoring
  • Goal oriented
  • Staff management
  • Customer service
  • Attention to detail
  • Employee motivation
  • Decision-making

Timeline

Mail Center& Shipping Supervisor

Save A Lot Foods
04.1991 - 11.2025

Supervisor/Facilities

Save A Lot Foods
11.1984 - 11.2025

High School Diploma -

Hazelwood East