Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jamie Duplantis Naquin

Houma,LA

Summary

Proven leader with a track record of enhancing team performance and efficiency at TCU Foodbank. Excelled in staff development and training coordination, leveraging technical knowledge and excellent communication to exceed objectives. Skilled in Microsoft Office, adept at problem-solving and multitasking, significantly improving operational outcomes.

Overview

11
11
years of professional experience

Work History

Resources Coordinator

TCU Foodbank/St. Francis Vegetable Gardens
06.2022 - Current
  • Manage logistics; therefore comparatively and effectively manage budget on food acquisitions
  • Coordinate with team members and volunteers on daily projects in the warehouse and in the 4 gardens we tend to
  • Customer service
  • Time management
  • Computer literate; Microsoft 365, Excel, Word, UpMetrics and Google sheets



Manager

Bayou Cane Seafood & Poboy
03.2021 - 04.2022

Accomplished multiple tasks within established timeframes.

  • Managed and motivated employees to be productive and engaged in work.
  • Maximized performance by monitoring daily activities and mentoring team members.
  • Cross-trained existing employees to maximize team agility and performance.
  • Customer service


Independent Beauty Consultant

Mary Kay
04.2018 - 02.2021
  • Promoted additional products and services to increase sales numbers and revenue with diverse selection.
  • Met sales goals, supporting organizational health through consistent and reliable service.
  • Helped customers feel relaxed and comfortable through conversation and personal relatability.
  • Recommended specific beauty products to meet individual customer needs.

Certified Trainer

Outback Steakhouse
08.2013 - 09.2017
  • Mentored new hires, resulting in stronger staff development and increased productivity.
  • Monitored participant workflow and behaviors throughout training process.
  • Worked cold-side
  • Food prep and execution of orders in timely manner

Education

Associate of Arts - Graphic Illustration And Design

ATI Career Training Center - Dallas
Dallas, TX
08.1999

Skills

  • Technical knowledge
  • Training Coordination
  • Staff Development
  • Time Management
  • Multitasking
  • Excellent Communication
  • Problem-solving abilities
  • Microsoft Office
  • Meeting facilitation

Timeline

Resources Coordinator

TCU Foodbank/St. Francis Vegetable Gardens
06.2022 - Current

Manager

Bayou Cane Seafood & Poboy
03.2021 - 04.2022

Independent Beauty Consultant

Mary Kay
04.2018 - 02.2021

Certified Trainer

Outback Steakhouse
08.2013 - 09.2017

Associate of Arts - Graphic Illustration And Design

ATI Career Training Center - Dallas
Jamie Duplantis Naquin