Dynamic and results-oriented professional with extensive experience at Anna’s House Kalamazoo, adept in customer service and problem-solving. Excelled in fast-paced environments, demonstrating exceptional multitasking abilities and a friendly, positive attitude. Proven track record of enhancing team collaboration and significantly improving service quality, showcasing a commitment to excellence and continuous learning.
Overview
28
28
years of professional experience
Work History
AGM
Anna’s House Kalamazoo
4700 Stadium Dr. Kalamazoo, MI
10.2016 - Current
Self-motivated, with a strong sense of personal responsibility.
Worked effectively in fast-paced environments.
Skilled at working independently and collaboratively in a team environment.
Proven ability to learn quickly and adapt to new situations.
Worked well in a team setting, providing support and guidance.
Demonstrated respect, friendliness and willingness to help wherever needed.
Assisted with day-to-day operations, working efficiently and productively with all team members.
Passionate about learning and committed to continual improvement.
Organized and detail-oriented with a strong work ethic.
Paid attention to detail while completing assignments.
Used critical thinking to break down problems, evaluate solutions and make decisions.
Adaptable and proficient in learning new concepts quickly and efficiently.
Learned and adapted quickly to new technology and software applications.
Developed and maintained courteous and effective working relationships.
Server/ Cashier
Colonial Kitchen
330 N. Drake Rd. Kalamazoo, MI 49009
06.2006 - 10.2016
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Cultivated warm relationships with regular customers.
Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Bussed and reset tables to keep dining room and work areas clean.
Assisted in training new hires, providing guidance on restaurant standards and best practices.
Handled cash transactions accurately, contributing to balanced daily financial reports.
Crew Leader
Superior Lawn Maintenance
1826 Mt. Olivet Rd. Kalamazoo, MI
11.1996 - 11.2005
Trained employees in time management and proper ways to complete job duties.
Maintained a safe working environment by enforcing strict adherence to safety guidelines and promptly addressing potential hazards.
Monitored team members to verify work quality and address concerns.
Served as the primary point of contact between crew members and upper management, relaying important information as necessary.
Instructed crew members in safe work practices and methods to reduce work-related injuries.
Boosted customer satisfaction by ensuring that all crew members provided high-quality service in line with company standards.
Developed a strong sense of teamwork among crew members through regular communication and team building activities.
Collaborated with management to develop strategies for achieving company goals, such as increasing efficiency or improving customer service.
Managed resources efficiently, ordering supplies as needed and keeping track of inventory levels.