Summary
Overview
Work History
Education
Skills
Websites
Languages
Accomplishments
Timeline
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Jan Kevin Guanizo

Indianapolis ,IN

Summary

Dynamic and dedicated professional with extensive experience in the hospitality industry, notably. Proven multitasking abilities and strong team leadership skills enhanced customer satisfaction and increased sales through effective upselling. Skilled in food safety oversight and maintaining high-quality standards in fast-paced environments.

Overview

4
4
years of professional experience

Work History

Server

Bosphorus Cafe
05.2024 - Current
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.

Commis Chef

Hyatt Regency
05.2023 - 07.2024
  • Enhanced culinary skills by assisting in the preparation of various dishes under the guidance of experienced chefs.
  • Contributed to a well-organized and efficient kitchen by maintaining clean workstations and following sanitation guidelines.
  • Maintained well-organized mise en place to keep work consistent.
  • Developed strong multitasking abilities by managing multiple cooking stations during peak hours, ensuring consistent quality output.
  • Increased productivity by effectively prioritizing tasks according to urgency or complexity during high-pressure situations.
  • Gained comprehensive knowledge of various cooking techniques through hands-on experience and ongoing professional development opportunities.

Commis Chef

Conrad Hotel
01.2022 - 05.2023
  • Assisted other chefs with ingredients preparation in support of recipes designed by head chef.
  • Enhanced culinary skills by assisting in the preparation of various dishes under the guidance of experienced chefs.
  • Contributed to a well-organized and efficient kitchen by maintaining clean workstations and following sanitation guidelines.

Commis Chef

Back 9 Golf and Entertainment
03.2022 - 01.2023
  • Enhanced culinary skills by assisting in the preparation of various dishes under the guidance of experienced chefs.
  • Contributed to a well-organized and efficient kitchen by maintaining clean workstations and following sanitation guidelines.
  • Developed strong multitasking abilities by managing multiple cooking stations during peak hours, ensuring consistent quality output.

Commis Chef

Palmetto Dunes Oceanfront Resort
12.2020 - 01.2022
  • Enhanced culinary skills by assisting in the preparation of various dishes under the guidance of experienced chefs.
  • Contributed to a well-organized and efficient kitchen by maintaining clean workstations and following sanitation guidelines.
  • Assisted other chefs with ingredients preparation in support of recipes designed by head chef.
  • Maintained well-organized mise en place to keep work consistent.

Education

Bulan National High School
Zone-8 Bulan Sorsogon, Philippines
03.2012

Bachelor Of Arts In Communications - Photography And Photo Journalism

Aquinas University
Rawis Legazpi City, Albay

Bachelor Of Science In Hospitality Management - Tourism And Hospitality Management

Divine Word College of Legazpi
Legazpi City, Albay
04.2019

Skills

  • Shift management
  • Multitasking and organization
  • Food safety oversight
  • Specials promotion
  • Multitasking Abilities
  • Team leadership

Languages

English
Full Professional
Filipino
Native or Bilingual

Accomplishments

  • Achieved Result by completing Task with accuracy and efficiency.
  • Supervised team of Number staff members.
  • Achieved Result through effectively helping with Task.

Timeline

Server

Bosphorus Cafe
05.2024 - Current

Commis Chef

Hyatt Regency
05.2023 - 07.2024

Commis Chef

Back 9 Golf and Entertainment
03.2022 - 01.2023

Commis Chef

Conrad Hotel
01.2022 - 05.2023

Commis Chef

Palmetto Dunes Oceanfront Resort
12.2020 - 01.2022

Bulan National High School

Bachelor Of Arts In Communications - Photography And Photo Journalism

Aquinas University

Bachelor Of Science In Hospitality Management - Tourism And Hospitality Management

Divine Word College of Legazpi