Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
Generic

Jared Scroggins

Dallas,TX

Summary

Dynamic hospitality professional with extensive experience at Dakota’s Steakhouse, excelling in customer service and staff training. Proven ability to enhance operational efficiency through effective inventory management and strong communication skills. Certified in food safety and TABC, I bring a passion for menu knowledge and a commitment to delivering exceptional dining experiences.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Server

Dakota’s Steakhouse
Dallas , TX
11.2023 - Current
  • Provided excellent customer service to ensure satisfaction.
  • Assisted in training new servers.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.

Assistant Store Manager

Silos Tuscan Market
Waco, TX
05.2023 - 08.2023
  • Developed an effective system for tracking inventory levels, ensuring stock is available when needed.
  • Provided leadership support during peak business hours by motivating staff members to meet targets.
  • Managed the day-to-day operations of the store, including customer service, and inventory management.
  • Maintained a safe working environment by enforcing safety regulations.

Manager in Training

Saltgrass Steakhouse
Waco, TX
09.2022 - 08.2023
  • Developed strategies to motivate staff members in order to increase productivity levels.
  • Trained new hires on company policies and procedures.
  • Delegated work to staff, setting priorities and goals.
  • Completed thorough opening, closing, and shift change functions to maintain operational standards each day.

Server

Fleming's Prime Steakhouse & Wine Bar
Tulsa, OK
08.2019 - 08.2021
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Followed health safety guidelines when preparing and serving food products.
  • Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.

Education

High School Diploma

Eisenhower High School
Lawton, OK
05-2011

Some College (No Degree) - Accounting

Oklahoma State University
Stillwater, OK

Some College (No Degree) - Criminal Justice

University of Oklahoma
Norman, OK

Skills

  • Introductory Level Sommelier
  • TABC Certified
  • Food Safety Certified
  • Sales techniques
  • Communication skills
  • Time management
  • Menu knowledge
  • Hospitality service expertise

Certification

  • Introductory Level Sommelier

References

Adrian Rodriquez

Mister Charles

(469) 245-5172

Ryan Morrison, J.D.

Gordon Rees Scully Mansukhani

(214) 604-0812

Carson Walker

Texas Instruments

(321) 298-3777

Timeline

Server

Dakota’s Steakhouse
11.2023 - Current

Assistant Store Manager

Silos Tuscan Market
05.2023 - 08.2023

Manager in Training

Saltgrass Steakhouse
09.2022 - 08.2023

Server

Fleming's Prime Steakhouse & Wine Bar
08.2019 - 08.2021

High School Diploma

Eisenhower High School

Some College (No Degree) - Accounting

Oklahoma State University

Some College (No Degree) - Criminal Justice

University of Oklahoma