Jasmaine Livingston
Joshua,TX
Summary
Dynamic culinary professional with extensive experience at Denny's Restaurant, excelling in team leadership and quality control. Proven ability to enhance kitchen organization and reduce waste through effective inventory management. Recognized for exceptional customer service and training skills, fostering a collaborative environment that boosts productivity and loyalty.
Experienced leader with strong background in guiding teams, managing complex projects, and achieving strategic objectives. Excels in developing efficient processes, ensuring high standards, and aligning efforts with organizational goals. Known for collaborative approach and commitment to excellence.
Overview
5
5
years of professional experience
Work History
Cook Shift Leader, Asst. Manager
Dennys Restaurant
03.2020 - 09.2022
- Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
- Demonstrated exceptional multitasking abilities by overseeing multiple cooking stations simultaneously while maintaining quality control standards.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.
- Placed orders to restock items before supplies ran out.
- Trained and mentored new cooks, resulting in increased productivity and improved teamwork within the kitchen staff.
- Inspected freezer and refrigerator daily to check and maintain proper temperatures.
- Managed high-stress situations effectively, maintaining professionalism under pressure while resolving disputes or conflicts.
- Resolved customer complaints with empathy, resulting in increased loyalty and repeat business.
Cashier Trainer
Stripes Gas Station
05.2021 - 08.2022
- Trained new employees by providing knowledge of specific store tasks, policies and goals.
- Improved communication between cashiers and other departments, fostering a more cohesive store environment.
- Reduced errors in transactions by providing clear instructions and hands-on demonstrations of proper cash handling techniques.
- Helped customers complete purchases, locate items, and join reward programs.
- Encouraged open dialogue between trainers and trainees through regular check-ins and discussions about any difficulties faced during the learning process.
- Counted money in cash drawers at beginning of shifts to verify correct amounts and sufficient available change.
- Performed store opening, closing, and shift-change actions and kept accurate shift-change logs.
- Led opening and closing procedures and conducted cashier drops, cash control and vault monitoring.
Assistant Manager
Taco Bueno
02.2018 - 10.2019
- Supervised day-to-day operations to meet performance, quality and service expectations.
- Maintained a clean, safe, and organized store environment to enhance the customer experience.
- Developed strong working relationships with staff, fostering a positive work environment.
- Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
- Prepared bank deposit slips accurately and efficiently for submission to financial institutions on a daily basis.
- Reconciled cash drawer at start and end of each shift, accounting for errors, and resolving discrepancies.
- Maintained clean, safe work area in accordance with regulatory and organizational guidelines.
Education
High School Diploma -
Crowley High School
Crowley, TX06-2014
Skills
- Customer service
- Team leadership
- Cooking techniques
- Kitchen organization
- Multitasking and organization
- Meal preparation
- Quality control
- Food preparation
- Food storage
Languages
Spanish
Limited Working
Timeline
Cashier Trainer
Stripes Gas Station
05.2021 - 08.2022
Cook Shift Leader, Asst. Manager
Dennys Restaurant
03.2020 - 09.2022
Assistant Manager
Taco Bueno
02.2018 - 10.2019
High School Diploma -
Crowley High School
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