Summary
Overview
Work History
Education
Skills
Timeline
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Jasmine Champagne

Marrero

Summary

Proactive and versatile professional with a dedication to quickly adapting to new challenges. Strong problem-solving abilities and a proven track record of fostering strong relationships with clients and team members. Focused on supporting team success and achieving positive results.

Overview

3
3
years of professional experience

Work History

Server

Salvo's Seafood Restaurant & Market
Belle Chasse
02.2025 - Current
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Took orders from customers accurately and in a timely manner.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Provided excellent customer service to ensure satisfaction.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.

Server

Olive Branch Cafe
Marrero
03.2023 - 02.2025
  • Assisted in preparing salads, appetizers and desserts to speed up food service.
  • Stocked service areas with supplies during slow periods.
  • Prepared checks, itemizing total meal costs and taxes.
  • Operated POS terminals to input orders, split bills, and calculate totals.
  • Provided exceptional service to high volume of daily customers.
  • Greeted customers, answered questions, and recommended specials to increase profits.
  • Assisted in training new servers.
  • Provided excellent customer service to ensure satisfaction.

Bartender

Mango Mango
New Orleans
09.2022 - 03.2023
  • Adhered to state regulations regarding serving alcohol responsibly.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Performed opening and closing duties including restocking supplies.
  • Developed good working relationships with fellow employees through effective communication.
  • Processed payments accurately and efficiently with POS system.

Education

High School Diploma -

New Orleans Military And Maritime Academy
New Orleans, LA
05-2021

Some College (No Degree) - Radiology

Delgado Community College
New Orleans, LA

Skills

  • Customer service
  • POS operation
  • Staff training
  • Strong work ethic
  • Positive guest interactions
  • Point-of-sale system
  • Multitasking and organization
  • Time management
  • Conflict resolution
  • Effective communication
  • Bill computation
  • High volume dining
  • Exceptional customer service
  • Quality control
  • Task prioritization

Timeline

Server

Salvo's Seafood Restaurant & Market
02.2025 - Current

Server

Olive Branch Cafe
03.2023 - 02.2025

Bartender

Mango Mango
09.2022 - 03.2023

High School Diploma -

New Orleans Military And Maritime Academy

Some College (No Degree) - Radiology

Delgado Community College