Summary
Overview
Work History
Education
Skills
Websites
Timeline
Generic

Jasmine McCutchen

Checotah,OK

Summary

Dynamic professional with a strong work ethic and exceptional customer service skills, honed at Walk-On's Bistreaux & Bar. Proven ability to lead teams and enhance operational efficiency at Market 26, where I implemented process improvements and trained staff, ensuring high performance and guest satisfaction.

Developed strong customer service and multitasking skills in high-paced restaurant environment. Demonstrates ability to manage multiple responsibilities while maintaining positive and professional attitude. Seeking to transition into new field, leveraging skills in effective communication and team collaboration.

Personable and adaptable individual with knack for delivering exceptional customer service and creating memorable dining experiences. Possesses strong understanding of menu offerings and food handling protocols, along with solid multitasking and communication skills. Able to contribute to positive dining atmosphere and ensure guest satisfaction.

Offering blend of leadership qualities and strong desire to learn and grow within management environment. Delivers insights into strategic planning and operational procedures, coupled with excellent communication and organizational skills. Ready to use and develop these skills in [Desired Position] role.

Energetic and organized with knack for leadership and problem-solving. Well-versed in strategic planning and operational efficiency, along with strong analytical and communication skills. Committed to driving team success and achieving organizational goals.

Overview

3
3
years of professional experience

Work History

Server

Walk-On's Bistreaux & Bar
Fayetteville, AR
10.2024 - Current
  • Delivered exceptional customer service by attentively taking orders and addressing guest inquiries.
  • Collaborated with kitchen staff to ensure timely food preparation and delivery to guests.
  • Maintained cleanliness and organization of dining area, enhancing overall guest experience.
  • Assisted in setting up tables and preparing dining space for service, ensuring readiness for guests.

Manager

Market 26
Checotah, OK
03.2023 - 08.2024
  • Managed daily operations, ensuring team performance met company standards.
  • Coordinated staff schedules to optimize workflow and resource allocation.
  • Implemented process improvements, enhancing efficiency in task execution.
  • Trained new employees on operational procedures and safety protocols.
  • Maximized performance by monitoring daily activities and mentoring team members.

Education

High School Diploma -

Checotah High School
Checotah, OK

No Degree -

Connors State College
Warner, OK

Bachelor of Science - Biology

University of Arkansas
Fayetteville, AR
05-2027

Skills

  • Strong work ethic
  • Exceptional customer service
  • Cash handling
  • Guest engagement
  • Customer service
  • Team leadership
  • Time management
  • Decision-making

Timeline

Server

Walk-On's Bistreaux & Bar
10.2024 - Current

Manager

Market 26
03.2023 - 08.2024

High School Diploma -

Checotah High School

No Degree -

Connors State College

Bachelor of Science - Biology

University of Arkansas