Jasmine Pena
Corpus Christi,TX
Summary
Skilled multitasker with superior work ethic and good teamwork, problem-solving and organizational skills. Willing to take on any task to help team. Reliable and dedicated team player with hardworking and resourceful approach. Strong organizational and team collaboration skills with experience in improving processes.
Overview
8
8
years of professional experience
Work History
Banquets and Catering Server
Water Street Oyster Bar
12.2021 - Current
- Provided friendly, courteous service to create memorable moments for guests.
- Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event.
- Served appetizers, delivered entrees and refilled beverages for banquet guests.
- Cleared dishes and glassware quickly following each course.
- Arranged linens and table settings according to seating plan and event theme.
- Delivered catered food and supplies to facility for on-time set-up.
- Served plated dinners with up to 400 courses.
- Set up and broke down catering services at Wedding, Retirement and Professional meeting events.
Cashiering Team Lead
Southside Barbacoa
03.2015 - 09.2021
- Worked extra shifts during busy periods and covered for call-in employees to maintain service levels.
- Helped customers complete purchases, locate items and join reward programs.
- Performed store opening, closing and shift-change actions and kept accurate shift-change logs.
- Assisted customers by answering questions and fulfilling requests.
- Received and processed customer payments.
- Trained, mentored and developed new cashiers with positive and encouraging techniques to maximize performance and team contributions.
Education
Bachelor of Science - Biomedical Sciences
Texas A&M University - Corpus Christi
Corpus Christi, TX05.2023
Skills
- Menu Knowledge
- Tray Passing
- Cleaning Skills
- Customer Needs Assessments
- Safe Food Handling
- Guest Satisfaction
- Plating and Presentation
- Washing and Storing Dishes
- Supply Restocking
- Food Allergy Understanding
- Operational Efficiency
- High-End Event Experience
Accomplishments
- Used Microsoft Excel to develop inventory tracking spreadsheets.
National Society of Leadership and Success- E Board
Being part of the NSLS E-Board helped me identify my personal goals outside of my education. The organization motivated me to be a leader because I proved to myself that I could achieve my dreams as I began to progress in team-building and community volunteer events.
Timeline
Banquets and Catering Server
Water Street Oyster Bar
12.2021 - Current
Cashiering Team Lead
Southside Barbacoa
03.2015 - 09.2021
Bachelor of Science - Biomedical Sciences
Texas A&M University - Corpus Christi
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