Jason Hernandez

• Seafood
• Filleted and portioned fish to maintain consistency, quality, and presentation across multiple panels.
• Maintained a sense of urgency to keep showcases fully stocked, while efficiently balancing multiple tasks.
• Checked inventory to reduce shrink, prevent shortages, and maintain a full showcase.
• Received, unloaded, and organized shipments, updating inventory records to ensure accurate stock levels.

Cashier

• Delivered quality customer service by assisting shoppers and resolving issues.
• Handled high-volume transactions with efficiency in a fast-paced environment.
• Processed cash, credit, and Amazon One payments under store compliance.

• Collaborated with a small overnight team to manage food preparation, customer service, restaurant cleaning, and ensuring all the tasks were completed before morning crew arrived.
• Demonstrated strong multitasking abilities without compromising quality or efficiency.
• Promoted a positive work environment through effective communication and teamwork among staff members.
• Trained new team members on procedures, customer service, and sales techniques.