Jason Lopez
Murrieta,CA
Overview
6
6
years of professional experience
Work History
Busser /Food Runner
Thornton Winery
Temecula, CA
12.2023 - 09.2024
- Conducted regular checks on customer satisfaction levels.
- Maintained a friendly attitude towards customers at all times.
- Greeted frequent visitors by name and explained new promotions.
- Greeted customers and answered questions.
- Helped employees complete required activities during peak periods.
- Observed tables to tend to guest needs and identify customer service opportunities.
- Assisted servers with stocking supplies, setting up for service and cleaning duties.
Crew Leader
Five Guys Burger And Fries
Temecula, CA
12.2022 - 11.2023
- Organized inventory of supplies necessary for job completion; ordered additional materials when needed.
- Organized and restocked supplies to support operations and team productivity.
- Upheld high standards of productivity and quality in operations.
- Demonstrated proper food safety practices by accurately completing quality control checklist.
- Responded promptly to customer inquiries concerning services provided by the crew
- Greeted guests with utmost respect
- Directed team of 6-8 crew members in daily operations and assigned tasks.
Delivery Driver
Fed Ex Ground
Oceanside, CA
02.2021 - 06.2021
- Promoted positive customer service by delivering on-time shipments and fully resolving issues.
- Operated manual and mechanical equipment safely to minimize injury and accident risks.
- Handled customer service complaints with utmost professionalism and knowledgeable responses to maintain trust and company loyalty.
- Reviewed delivery documents and orders and reported errors to supervisor.
- Handled merchandise in accordance with product handling standards.
Grill Cook
Charleys Philly Cheese Steak
Temecula, CA
06.2018 - 11.2018
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Stored foods in designated areas by following standard wrapping, dating and rotation procedures.
- Maintained cleanliness and organization of line workstations.
- Seasoned and cooked food according to recipes or personal judgment and experience.
- Safely operated ovens, grills and other kitchen equipment to minimize accidents.
- Sanitized workstation before and after shift to prevent illness and food contamination.
- Maintained clean and orderly appearance throughout kitchen and dining area.
- Received and stored food and supplies.
Education
High School Diploma -
Vista Murrieta High School
Murrieta, CA06.2019
GED -
Mt San Jacinto College
San Jacinto, CASkills
- Bilingual (Spanish & English)
- Customer Service
- Attention to Detail
- Problem-Solving
- Time Management
- Verbal and Written Communication
Timeline
Busser /Food Runner
Thornton Winery
12.2023 - 09.2024
Crew Leader
Five Guys Burger And Fries
12.2022 - 11.2023
Delivery Driver
Fed Ex Ground
02.2021 - 06.2021
Grill Cook
Charleys Philly Cheese Steak
06.2018 - 11.2018
High School Diploma -
Vista Murrieta High School
GED -
Mt San Jacinto College