
I've been working in customer service since 16. Im quick to learn and adaptive in all environments. I have a strong drive to not only improve my knowledge but to consistently become more efficient and reliable for my team. In the time working as a bartender I've shown to be capable of handling the bar alone during rushes, staying on top of inventory and maintaining customer satisfaction. I work in mixology outside of work because I see this as a career I can invest myself in with aspirations of being a professional bartender and licensed mixologist.