Summary
Overview
Work History
Education
Skills
LANGUAGES
Timeline
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JAVIER LOPEZ

JAVIER LOPEZ

West Palm Beach,FL

Summary

Results-driven hospitality professional with 13+ years of experience leading front office operations and elevating guest satisfaction. Recognized for strong communication, team development, and operational efficiency. Recently advanced to Operations Manager, successfully leading cross-department operations, improving service standards, and driving performance in a fast-paced environment.

Overview

13
13
years of professional experience

Work History

Operations Manager

Aimbridge Hospitality
Embassy Suites West Palm Beach Central
06.2025 - Current
  • Streamlined daily operations to enhance efficiency across multiple departments.
  • Developed training programs for staff, improving operational knowledge and performance consistency.
  • Implemented inventory management systems to optimize stock levels and reduce waste.
  • Coordinated cross-functional teams to ensure alignment on strategic objectives and project timelines.
  • Analyzed operational data to identify trends, driving informed decision-making for resource allocation.
  • Led initiatives that improved guest satisfaction scores through targeted service enhancements.
  • Mentored junior managers, fostering professional development and promoting a culture of continuous improvement.
  • Supervised operations staff and kept employees compliant with company policies and procedures.
  • Managed inventory and supply chain operations to achieve timely and accurate delivery of goods and services.
  • Enhanced customer satisfaction by establishing clear communication channels and addressing concerns promptly.
  • Championed safety protocols to maintain a secure working environment, reducing workplace accidents significantly.
  • Trained and guided team members to maintain high productivity and performance metrics.

Front Office Manager

Aimbridge Hospitality
Embassy Suites West Palm Beach Central
11.2022 - 06.2025
  • Managed front office operations, including scheduling staff and assigning tasks.
  • Ensured customer satisfaction by providing efficient service and resolving complaints.
  • Trained new employees in customer service practices and policies.
  • Analyzed front office data to identify opportunities for improvement.
  • Provided assistance with special events or functions as needed.
  • Coordinated activities with other departments to foster increased levels of communication and satisfaction.
  • Developed and implemented controls to manage expenses.
  • Reviewed customer feedback data to identify areas of improvement.
  • Developed existing team into high productivity, results-oriented unit through creative initiatives.
  • Conducted monthly meetings to create business plans to drive successful monthly business.
  • Supported with administrative duties such as filing documents and answering phones.
  • Resolved conflicts professionally between staff members and customers.
  • Controlled inventory levels by ordering supplies when necessary.
  • Company Overview : Ambridge Hospitality

Assistant General Manager

Woodspring Suites
Doral, FL
06.2021 - 11.2022
  • Managed day-to-day operations, ensuring high levels of customer service and satisfaction.
  • Resolved customer complaints in a timely manner with an emphasis on maintaining positive relationships.
  • Acknowledged outstanding staff performance to boost company morale and productivity.
  • Recruited and hired associates to meet business needs and requirements.
  • Utilized strong interpersonal skills while interacting with customers, staff members and external stakeholders.
  • Mentored staff on problem resolution techniques and provided guidance regarding company policy.
  • Stocked and replenished merchandise according to merchandising layouts.
  • Established and maintained relationships with vendors.
  • Led cross-functional projects that improved operational efficiency.

Front Office Manager

Regency Miami Airport
Miami, FL
08.2017 - 04.2021
  • Managed a team of nine Front Desk Agents and two FD Supervisors.
  • Responsible for meeting budget expectations and productivity.
  • Established and updated work schedules to account for changing staff levels and expected workloads.
  • Established efficient workflow processes, monitored daily productivity, and implemented modifications to improve the overall effectiveness of personnel and activities.
  • Monitored front areas so that any questions could be responded to quickly and effectively.
  • Trained team members on new hotel services and products to support promotional efforts.
  • Oversaw office inventory activities, including ordering and requisitions, stocking, and shipment receiving.
  • Monitored and evaluated personnel performance to complete reviews, recommend advancement, or address productivity concerns.
  • Recruited, hired, trained, and implemented a mentoring program that offered positive employee engagement.
  • Company Overview: TM Hospitality
  • TM Hospitality

Front Desk/Supervisor

Regency Miami Airport
Miami, FL
07.2013 - 07.2017
  • Managed daily operations at the front desk, ensuring the efficient processing of guest check-ins, check-outs, and special requests.
  • Coordinated with various departments (Housekeeping, F&B, Maintenance) to ensure smooth operations and high guest satisfaction.
  • Assisted in designing promotional materials and customer engagement strategies to increase hotel bookings and service awareness.
  • Contributed to the recruitment and training of F&B staff, ensuring high-quality customer service and adherence to company standards.
  • Reviewed established business practices and improved processes to increase productivity and reduce expense without compromising customer service levels.
  • Implemented time-saving strategies to improve processes, systems, and behavior.
  • Responded to and resolved customer questions and concerns.
  • Explained regulations, policies, or procedures to new-hires to confirm understanding and compliance.
  • Maintained excellent attendance record, consistently arriving to work on time.
  • Provided guests with above-and-beyond service, including making outside venue reservations and setting up tours.
  • Entered customer data using OPERA software and updated information whenever patrons changed rooms.

Education

High School Diploma -

South Miami Senior High
FL
06-2012

Skills

  • Expert on Pep, Opera, Mircos, Jonus Chorum
  • Exceptional communication
  • Documentation and control
  • Training and development
  • Program Management
  • Relationship building
  • Bookkeeping
  • Supervision
  • Policy and procedure modifications
  • Invoicing and billing
  • Scheduling
  • Payroll and budgeting
  • Customer Service
  • Teamwork
  • Problem-Solving
  • Leadership
  • Customer service
  • Issue handling
  • Database management
  • Records management
  • Staff training and development

LANGUAGES

English
Native or Bilingual
Spanish
Native or Bilingual

Timeline

Operations Manager

Aimbridge Hospitality
06.2025 - Current

Front Office Manager

Aimbridge Hospitality
11.2022 - 06.2025

Assistant General Manager

Woodspring Suites
06.2021 - 11.2022

Front Office Manager

Regency Miami Airport
08.2017 - 04.2021

Front Desk/Supervisor

Regency Miami Airport
07.2013 - 07.2017

High School Diploma -

South Miami Senior High