Javier Pintor

I check people out at the cash register, help customers look for what they need. Take customers meat orders out of the freezer, count and load it up into boxes or coolers. Stock the coolers up with meat, cheese, beef sticks, sausage, etc. I also do others tasks that my boss tells me to do.

I pack meat such as beef sticks, sausages, hams, chicken, bacon, and brats. Load it up into a bin nicely and with caution so the packaging doesn't leak. Make sure the labels are on the packages and printed correctly.