Food Service Worker
- Prepared and served food items following safety and sanitation guidelines.
- Assisted customers with orders, ensuring satisfaction and timely service.
- Maintained cleanliness of dining area, adhering to health standards.
- Operated kitchen equipment efficiently to support food preparation tasks.
- Prepared and served various food and drink items to customer specifications in fast-paced environments.
- Made food according to standard recipes with requested changes for customer satisfaction.
