Jaylen Davis
Delray beach
Summary
I have a few months of experience working Back of House at a small, fast-paced restaurant where I handled cleaning, and kitchen support. I’m reliable, quick to learn, and work well under pressure. I’m a strong team player who takes pride in keeping things clean and running smoothly. My attention to detail and positive attitude make me a great fit for any kitchen team looking for someone dependable and hardworking.
And I also have some experience working as a to-go specialist. Professional with strong background in food service, specializing in efficient order management and exceptional customer service. Consistently ensures smooth operations and timely delivery in fast paced environment. Highly adaptable team player focused on achieving results and meeting customer expectations. Skilled in multitasking, communication, and problem-solving.
Overview
3
3
years of professional experience
Work History
To-Go Specialist
Outback Steakhouse
Delray Beach, FL
12.2025 - 05.2026
- Prepared and packaged food orders accurately for customer pickup.
- Coordinated with kitchen staff to ensure timely fulfillment of to-go orders.
- Maintained cleanliness and organization of the to-go area for efficiency.
- Assisted customers with menu options, enhancing overall satisfaction.
- Communicated effectively with team members to streamline service processes.
- Answered to-go order phone calls, conveying menu options over telephone and accurately estimating time of delivery.
- Operated cash register to accept cash, debit and credit card payments from customers.
- Maintained clean, sanitary work station by removing trash, sweeping floors and wiping down countertops.
- Supported daily operations by restocking supplies and preparing service stations.
- Provided exceptional customer service to enhance guest satisfaction.
BOH
Tijuana flats
Delray beach, FL
10.2023 - 03.2024
- Developed strong teamwork, time management, and multitasking skills in a high-demand environment
- Communicated effectively with team members to coordinate tasks and maintain workflow
- Assisted with dishwashing and cleaning kitchen tools to ensure smooth kitchen operations
- Maintained cleanliness and organization of kitchen stations, following strict food safety and sanitation protocols
- Supported restocking of supplies and performed opening and closing duties to prepare and close the kitchen
- Supported front-of-house staff during peak service hours to ensure smooth operations.
- Supported team in maintaining a positive work environment and fostering collaboration.
Education
Culinary
Graduation alliance
Delray beach, United States01.2025
Skills
- Multitasking - Proficient
- Organizational Skills - Expert
- Culinary Skills - Expert
- Food Safety - Expert
- Sanitation Practices - Expert
- Fast-paced Environment - Proficient
- Communication Skills - Proficient
- Supply Restocking - Expert
- Multi-tasking - Proficient
- Time Management - Proficient
- Team Collaboration - Expert
- Teamwork and collaboration
- Customer service
- Problem-solving
- Excellent communication
- Cleanliness
- Organizational skills
- Customer satisfaction
Timeline
To-Go Specialist
Outback Steakhouse
12.2025 - 05.2026
BOH
Tijuana flats
10.2023 - 03.2024
Culinary
Graduation alliance