Pedro Torres
Copiague
Summary
Results-oriented professional known for streamlining operations and enhancing communication between teams. Successfully moving between market styles-such as the high-volume service culture of Texas and the fast-paced, competitive dinning scene in New York.
Overview
15
15
years of professional experience
Work History
Assistant Manager
Caracara Mexican Grill
10.2024 - 12.2025
- Assisted in daily operations, ensuring efficient service and customer satisfaction.
- Supported staff training initiatives, fostering a collaborative team environment.
- Managed inventory levels, reducing waste through effective stock control practices.
- Streamlined communication between kitchen and front-of-house teams for improved workflow.
Server and Bartender
Caracara Mexican Grill
10.2017 - 06.2022
- Delivered exceptional customer service in fast-paced dining environment.
- Collaborated with kitchen staff to ensure timely food preparation and delivery.
- Assisted in training new servers on menu knowledge and service standards.
- Managed multiple tables efficiently, enhancing guest satisfaction and retention.
Restaurant Server
Luna's Mexican Restaurant
02.2014 - 06.2016
- Delivered exceptional customer service, enhancing guest satisfaction and loyalty.
- Managed multiple tables efficiently during peak hours, ensuring timely service and accuracy of orders.
- Collaborated with kitchen staff to facilitate smooth operations and maintain food quality standards.
- Trained new servers on menu items, service etiquette, and operational procedures to uphold restaurant standards.
Serve and Bartender
La Brisa Mexican Grill
02.2011 - 01.2014
- Provided exceptional customer service, ensuring a welcoming dining experience for all guests.
- Collaborated with kitchen staff to synchronize food preparation and delivery times.
- Managed multiple tables efficiently, maintaining attention to detail in order accuracy.
- Trained new servers on menu knowledge and restaurant procedures to enhance team performance.
Education
High School Diploma -
Walter G O'Connell Copiague High School
Copiague, NY06-2010
Skills
- Customer service
- Money handling
- Team leadership
- Decision-making
Languages
Spanish
Native or Bilingual
Timeline
Assistant Manager
Caracara Mexican Grill
10.2024 - 12.2025
Server and Bartender
Caracara Mexican Grill
10.2017 - 06.2022
Restaurant Server
Luna's Mexican Restaurant
02.2014 - 06.2016
Serve and Bartender
La Brisa Mexican Grill
02.2011 - 01.2014
High School Diploma -
Walter G O'Connell Copiague High School