Customer Service Representative
Burger King
Fort Lauderdale, FL
01.2025 - Current
- Developed strong relationships with customers by providing personalized assistance and support.
- Took special orders in person and over telephone, generating additional revenue every month.
- Prepared diverse selections of hot and cold foods following standardized recipes and presentation standards.
- Managed food preparation schedules to ensure timely availability of products.
- Peeled, chopped and sliced produce for use in cold and cooked items.
- Packaged, labeled, and displayed prepared foods for sale, ensuring visual appeal.
- Processed returns quickly while ensuring accuracy of refunds issued.
- Operated cash registers to process customer transactions accurately and efficiently.
- Observed key food safety procedures by checking proper storage and appropriate temperatures for cold and frozen items.
- Prepared meats, vegetables or desserts according to orders or instructions.
- Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
- Maintained a clean, organized work area to ensure customer satisfaction.
