Summary
Overview
Work History
Education
Skills
Timeline
Bartender
Jeannine Brown

Jeannine Brown

Penfield

Summary

Dynamic server with extensive experience in high-volume dining environments. Proven track record in enhancing customer satisfaction through exceptional service and relationship management. Skilled in POS operation and adept at leveraging menu presentation skills to boost sales.


Enthusiastic and reliable professional takes pride in providing excellent customer service and creating memorable dining experiences for restaurant customers. Skilled in anticipating customer needs, addressing complaints and resolving issues in timely manner. Maintains focus and positive attitude in stressful situations and high-volume environments.

Overview

14
14
years of professional experience

Work History

Restaurant Server

Michaels Valley Grill
11.2018 - Current
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.
  • Cultivated warm relationships with regular customers.
  • Knowledge of wine helped to recommend pairings and answer guest questions about regions, etc.

Restaurant Server

Perlos
06.2015 - 11.2018
  • Greeted new customers, discussed specials, and took drink orders.
  • Used communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.
  • Cultivated warm relationships with regular customers.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.

Restaurant Server

Napa Woodfired Pizza & Bistro
01.2013 - 06.2015
  • Stayed up-to-date on menu changes to help customers make food choices.
  • Used communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.
  • Cultivated warm relationships with regular customers.
  • Greeted new customers, discussed specials, and took drink orders.

Restaurant Server

Bonefish Grill
06.2011 - 01.2013
  • Greeted new customers, discussed specials, and took drink orders.
  • Used communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.
  • Served food and beverages promptly with focused attention to customer needs.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.

Education

Master of Arts - Education

Houghton College
Houghton, NY
05-1998

Skills

  • Daily specials memorization
  • Relationship management
  • High volume dining
  • Cash handling
  • POS operation
  • Order accuracy
  • Menu presentation
  • Exceptional customer service

Timeline

Restaurant Server

Michaels Valley Grill
11.2018 - Current

Restaurant Server

Perlos
06.2015 - 11.2018

Restaurant Server

Napa Woodfired Pizza & Bistro
01.2013 - 06.2015

Restaurant Server

Bonefish Grill
06.2011 - 01.2013

Master of Arts - Education

Houghton College
Jeannine Brown