Jeffrey Aliff

• Trained and mentored associates to teach daily tasks and procedures.
• Balanced sales, reconciled cash and made bank deposits to facilitate opening and closing duties.
• Managed inventory tracking and physical inventory counts to minimize loss.
• Completed thorough opening, closing and shift change functions to maintain operational standards each day.
• Monitored employee performance and identified performance gaps for corrective action.
• Prepared weekly schedules to verify proper floor coverage within fiscal guidelines.
• Delivered excellent customer service and adhered to standard practices to maximize sales and minimize shrinkage.
• Enhanced customer satisfaction and store operations through relationship building and daily problem-solving.

• Completed orders by slicing, weighing, packaging and pricing meats and cheeses.
• Sanitized and kept work areas tidy by cleaning surfaces, equipment and floors, removing trash and maintaining machinery.
• Closely adhered to food safety and sanitation procedures established by company and regulatory agencies.
• Stayed calm and professional in situations and resolved conflicts to customer satisfaction.
• Communicated effectively with deli counter customers to answer questions and make recommendations.
• Received new inventory and rotated stock by dates to keep items fresh and usable.
• Updated food displays, cases and other customer-facing areas to increase sales of special items.
• Checked and recorded refrigerator and freezer temperatures to maintain food quality and freshness.
• Maintained work areas to reduce potential for illness or injury.

• Kept work areas clean, neat and organized for optimal productivity and worker safety.
• Stocked shelves, racks and bins with new or transferred merchandise.
• Demonstrated great teamwork skills with staff members involved in production and transport.
• Packed and unpacked items, checking breakables before stocking on shelves.
• Received and counted stock items, recording data manually or on computer for inventory purposes.
• Inspected merchandise for wear or defects, disposing of damaged items as instructed by supervisors.
• Operated forklift and pallet jack to transport heavy loads.
• Read orders to obtain item numbers and located merchandise in bins or on shelves.
• Printed accurate labels and applied to boxes, crates and containers prior to shipment.
• Packed products into designated boxes, taking care to protect items from damage or shifting during transport.

• management
• delegating financial planning skills
• organization
• time management
• multitasking

· Making schedules daily

· Setting up the fast unloader in each trailerdaily

· Setting up the tasks daily

· Overseeing my team while they unload the products for each section

· Working side by side unloading products for each section

· Stocking shelves

· Training future cap2 employees

· Completely running the store on shifts alone

· Customer Service

· Stock

· Cashier