Jeffrey Sobodash
New York,NY
Summary
Well-rounded Bartender committed to providing guests with genuine hospitality and delivering exceptional services in bar area. Talented and skilled multitasker comfortable juggling competing priorities. Polished in concocting specialty cocktails and adding inspiration to new menus.
Overview
11
11
years of professional experience
Work History
Bartender/ Bar Manager
Industry Bar
New York, New York
02.2016 - Current
- Crafted cocktails and mixed drinks to exceed customer expectations.
- Ensured cleanliness and organization of bar area and equipment, contributing to a welcoming environment.
- Provided excellent customer service through attentive communication and engagement.
- Assisted in training new bartenders on drink preparation and bar protocols.
- Managed inventory levels and restocked supplies during shifts to prevent service disruptions.
- Handled cash transactions and processed payments accurately at the register.
- Enforced responsible alcohol service policies to promote guest safety.
- Performed opening and closing duties including restocking supplies.
- Developed good working relationships with fellow employees through effective communication.
- Oversaw cash drawer operations at shift's end, ensuring accurate financial reconciliation. at the end of each shift ensuring accuracy of funds received.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
- Resolved customer complaints in a professional manner.
General Manager
Barracuda Lounge
New York, NY
08.2024 - 03.2025
- Oversaw daily operations and staff management at a busy lounge environment.
- Developed and implemented standard operating procedures for service excellence.
- Coordinated staff schedules to ensure adequate coverage during peak hours.
- Managed inventory levels and ordered supplies to maintain operational efficiency.
- Trained new employees on customer service standards and lounge protocols.
- Resolved customer complaints swiftly, promoting a positive guest experience.
- Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
- Administered employee discipline through verbal and written warnings.
- Established and maintained effective communication with staff members to ensure efficient operations.
- Created a positive work environment by developing team building activities that encouraged collaboration among departments.
Education
Elk Grove High School
Elk Grove Skills
- Cocktail preparation
- Alcohol service compliance
- Sanitation practices
- Inventory management
- Cash handling
- Staff scheduling
- Business operations
- Employee training
- Conflict resolution
- Effective communication
- Team building
- Problem solving
- Problem solving
Affiliations
- Gym lover
- Plant enthusiast
- Animal lover
- Baking
References
References available upon request.
Timeline
General Manager
Barracuda Lounge
08.2024 - 03.2025
Bartender/ Bar Manager
Industry Bar
02.2016 - Current
Elk Grove High School