Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jennifer K. Majors Nadzak

Jacksonville

Summary

A highly motivated, and experienced food service retail professional looking for a position with an opportunity for increasing growth and responsibilities in the company.

Professional in bakery operations with experience in leading teams and driving results. Skilled in inventory management, quality control, and customer service. Strong focus on team collaboration and adapting to changing needs. Reliable, resourceful, and ready to deliver exceptional bakery outcomes.

Overview

15
15
years of professional experience
1
1
Certification

Work History

Bakery Manager

Winn-Dixie
02.2020 - Current
  • Manage the daily operations including production, inventory, training, ordering, and scheduling
  • Responsible for quality baked products along with proper pricing and merchandising
  • Provide excellent customer service
  • Helped with cake decorating across the region

Bakery/Culinary Supervisor, Trainer

Lucky’s Markets
10.2015 - 02.2020
  • Monitoring daily sales, production levels, and shrink
  • Responsibilities included inventory, purchasing, and customer service
  • Worked in multiple stations within the kitchen
  • Assist with customers and upkeep of retail area
  • Traveling support for new and existing stores
  • Trained new bakery supervisors and team members

Food Service/Bakery Manager

Earth Fare
06.2010 - 09.2015
  • Managed four bakeries within the company and operated one of the most profitable and highest volume food service/bakery departments
  • Managed over 40 employees, along with scheduling and hiring
  • Responsible for purchases, cost control, shrink, inventory, and sanitation
  • Trained multiple new bakery managers and support for Grand Openings

Education

B.S. - Food Service Management

Johnson And Wales University
Providence, RI
02.2013

Associate of Science - Baking And Pastry

Johnson And Wales University
Charleston, SC
05-2005

Skills

  • 10 years’ experience combined in the retail-grocery/food service industry
  • 10 years bakery/deli management experience
  • Experienced in baking, cake decorating, customer service, and administrative duties
  • Hard working, friendly, responsible, dependable, quick learner, organized, detail oriented, knowledge of Microsoft Office, and Serv Safe Certified
  • Order management
  • Bakery operations

Certification

  • ServSafe Food Handler's Certification

Timeline

Bakery Manager

Winn-Dixie
02.2020 - Current

Bakery/Culinary Supervisor, Trainer

Lucky’s Markets
10.2015 - 02.2020

Food Service/Bakery Manager

Earth Fare
06.2010 - 09.2015
  • ServSafe Food Handler's Certification

B.S. - Food Service Management

Johnson And Wales University

Associate of Science - Baking And Pastry

Johnson And Wales University
Jennifer K. Majors Nadzak