Summary
Overview
Work History
Education
Skills
Volunteer Experience
Timeline
Generic

JEREMY CAMPOS

San Antonio,TX

Summary

Experienced Supervisor leading team members on-time job completion. Assign tasks, train employees, provide feedback, mediate interpersonal conflicts and implement company procedures. Excellent communication and listening skills. Provide leadership and vision which drives teams to meet goals.

Overview

12
12
years of professional experience

Work History

Supervisor

Oak Farms Dairy
08.2018 - Current
  • Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Monitored workflow to improve employee time management and increase productivity.
  • Maintained compliance with company policies, objectives, and communication goals.
  • Evaluated employee performance and coached and trained to improve weak areas.
  • Resolved conflicts among team members promptly, maintaining a harmonious working environment conducive to productivity.

Pasteurizer

H-E-B Warehouse Dairy
09.2013 - 05.2018
  • Maintained safety standards by ensuring equipment was functioning properly and conducting regular maintenance checks.
  • Kept a clean and organized work environment to comply with hygiene requirements in the food processing industry.
  • Reduced downtime for pasteurization operations by troubleshooting and resolving equipment issues promptly.
  • Operated food production equipment safely and responsibly for quality output.
  • Complied with food storage and handling procedures for safe, hygienic operations.

Meat Market Cutter

La Michoacana Meat Market
09.2012 - 09.2013
  • Kept work areas organized, clean and free of safety hazards.
  • Kept equipment clean and maintained in order to meet requirements.
  • Worked closely with inventory management team to maintain optimal stock levels of materials required for daily operations.
  • Operated cutting machine according to all safety protocols.
  • Reduced material waste through accurate measurements and precise cutting methods.

Education

High School Diploma -

Academy of Creative Education
San Antonio, TX
08.2012

Skills

  • Strategic Planning
  • Complex Problem-Solving
  • Staff Development
  • Process Monitoring and Improvement
  • Training and mentoring
  • Goal-Oriented
  • Processes and procedures
  • Operations Management
  • Process Improvement

Volunteer Experience

Habitat for Humanity

Timeline

Supervisor

Oak Farms Dairy
08.2018 - Current

Pasteurizer

H-E-B Warehouse Dairy
09.2013 - 05.2018

Meat Market Cutter

La Michoacana Meat Market
09.2012 - 09.2013

High School Diploma -

Academy of Creative Education
JEREMY CAMPOS