Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jeremy Metivier

Longmont,CO

Summary

I am a motivated Shift Leader enthusiastic about helping team members meet and exceed objectives with compassionate leadership. Talented trainer and operational problem-solver with front-line experience and collaborative nature. Resourceful in balancing customer, company and employee needs. My biggest strength is customer facing resolutions and marketing objectives. I strive to focus on customer needs and finding potential for future growth and partnerships, Customer needs and services are what I have been focused on for over ten years.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Tasting Room Shift Supervisor

Left Hand Brewing Company
Longmont, CO
06.2020 - Current
  • Determined budgets, production goals and rates based on company policies and requirements.
  • Assessed operations and adjusted scheduling to maximize productivity.
  • Planned and developed new operation processes to innovate and stay competitive.
  • Provided feedback to employees regarding their performance in order to improve productivity.
  • Taught staff upselling techniques to meet revenue targets.
  • Educated customers about offerings, promotions and pricing to boost sales.
  • Upheld company standards and compliance requirements for operations.
  • Coordinated with other departments to ensure smooth workflow between shifts.
  • Assigned tasks to team members based on their strengths and skill sets.
  • Assisted upper management with daily operations to meet standards of service and quality.

Bar Manager

Oskar Blues Restaurants
Longmont, CO
01.2016 - 06.2020
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
  • Managed bar staff, trained new hires, and implemented disciplinary procedures when necessary.
  • Managed day-to-day operations including opening and closing duties, scheduling shifts for employees, cash handling procedures and payroll processing.
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
  • Conducted weekly team meetings to discuss upcoming events, promotions and menu changes.
  • Developed drink recipes and menus to meet customer preferences while optimizing profitability.
  • Monitored the performance of bartenders to ensure that all customers received prompt service in a courteous manner.
  • Maintained detailed inventory of bar supplies and stocked work areas.
  • Resolved escalated customer complaints to maximize satisfaction and loyalty.

Bartender

Oskar Blues Brewing
Longmont, CO
03.2014 - 01.2016
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Balanced daily registers and generated sales reports for management.
  • Resolved customer complaints in a professional manner.
  • Effectively multitasked within fast-paced environment.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
  • Worked in close collaboration with team members to ensure customers received high-quality service.

Education

High School Diploma -

Silver Creek High School
Longmont, CO
03-2013

Some College (No Degree) - Business Marketing

Arizona State University
Tempe, AZ

Skills

  • Client Account Management
  • Customer-Oriented
  • Search Engine Optimization
  • Business Development
  • Sales Monitoring
  • Business Administration
  • Financial Management
  • Staff Management
  • Strategic Planning
  • Conflict Resolution Techniques
  • Continuous Improvement
  • Sales Development

Certification

  • Certified Cicerone
  • Completed 5 Marketing courses

Timeline

Tasting Room Shift Supervisor

Left Hand Brewing Company
06.2020 - Current

Bar Manager

Oskar Blues Restaurants
01.2016 - 06.2020

Bartender

Oskar Blues Brewing
03.2014 - 01.2016

High School Diploma -

Silver Creek High School

Some College (No Degree) - Business Marketing

Arizona State University
  • Certified Cicerone
  • Completed 5 Marketing courses
Jeremy Metivier