Jerrod Travis

A bartender is a hospitality professional who prepares and serves alcoholic and non-alcoholic beverages at a bar or similar establishment. They take orders from customers, mix drinks, handle payments, and maintain a clean and organized bar area.

A bartender is a hospitality professional who prepares and serves alcoholic and non-alcoholic beverages at a bar or similar establishment. They take orders from customers, mix drinks, handle payments, and maintain a clean and organized bar area. And do an inventory doing all the counting.

A bartender is a hospitality professional who prepares and serves alcoholic and non-alcoholic beverages at a bar or similar establishment. They take orders from customers, mix drinks, handle payments, and maintain a clean and organized bar area.

• Served high customer volumes during special events, nights, and weekends.
• Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
• Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
• Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

Security professional typically outlines the duties, responsibilities, and qualifications needed to maintain the safety and security of a specific location or organization.

Porter's job is to maintain a clean, sanitized, and attractive environment for guests and employees. This involves cleaning public areas, restrooms, and potentially guest rooms, using various cleaning equipment and products.