Jerry Yatkowitz
Another Broken Egg Cafe
Englishtown
22
years of professional experience
Detail-oriented Bartender with expertise in cocktail preparation, customer engagement, and point-of-sale management. Fostered collaborative atmosphere that enhanced team performance and ensured responsible beverage service. Committed to elevating customer experiences through exceptional service and teamwork.
Work History
Bartender
4 Months- Prepared and served a variety of beverages, ensuring timely delivery to customers.
- Engaged with customers to provide excellent service and enhance their dining experience.
- Maintained cleanliness and organization of bar area, promoting a safe working environment.
- Assisted in training new staff on drink preparation and service standards.
- Processed customer payments efficiently using point-of-sale systems.
Bartender
1 Year 4 Months- Obtained cash bank and stocked service bar to prepare for operation.
- Resolved customer complaints with empathy and professionalism, turning potentially negative experiences into positive ones.
- Enhanced dining experience, suggesting food and drink pairings that complemented menu offerings.
- Developed loyal clientele by engaging in friendly conversations and providing exceptional service.
- Adapted to fast-paced environment, effectively managing multiple drink orders simultaneously without compromising quality.
- Improved team morale and efficiency, leading by example and offering support during peak hours.
Bartender
6 Months- Demonstrated knowledge of cocktail recipes, contributing to menu offerings and customer satisfaction.
- Adapted quickly to high-volume periods while maintaining quality service standards.
- Managed high customer traffic to ensure timely service. during special events, nights, and weekends.
- Collaborated with kitchen staff to synchronize food and drink orders for optimal service flow.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Bartender
1 Year 4 Months- Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
Store Co-Manager
13 Years 11 Months- Oversaw daily store operations, ensuring optimal performance and customer satisfaction.
- Managed inventory control processes, reducing stock discrepancies through accurate tracking.
- Developed and implemented training programs for new associates, enhancing team efficiency.
- Collaborated with the visual merchandising team to create compelling product displays.
- Streamlined operational processes, resulting in improved workflow and reduced employee turnover.
- Walked through store areas to identify and proactively resolve issues negatively impacting operations.
- Helped with planning schedules and delegating assignments to meet coverage and service demands.
- Conducted regular audits on operational processes to identify inefficiencies or discrepancies requiring corrective action plans implementation.
- Assisted in seasonal hiring efforts to ensure adequate staffing levels during peak business periods.
Bartender, Server, Manager
5 Years 9 Months- Delivered exceptional customer service, ensuring satisfaction and repeat business.
- Managed bar inventory, ordering supplies to maintain optimal stock levels.
- Trained new staff on menu offerings and service standards, enhancing team performance.
- Collaborated with kitchen staff to streamline food preparation and delivery processes.
- Artistic director of all Chalkboards in and around building to create enticing displays of new promotions such as new menu items and daily specials and/or events coming up.
Education
- Culinary Arts/Marketing
High School Diploma
Skills
Cocktail preparation
Hospitality service service
Point-of-sale management
Upselling techniques
Customer engagement
Customer service
Beverage management
Multitasking ability
Collaborative mindset
Dependable employee
Responsible beverage service
Timeline
Bartender
Another Broken Egg Cafe
03.2026 - 07.2026Read More
Bartender
Miller's Ale House
10.2024 - 02.2026Read More
Bartender
Dave and Buster's
04.2024 - 10.2024Read More
Bartender
Zinburger Wine & Burger Bar
05.2018 - 09.2019Read More
Bartender, Server, Manager
TGI Fridays
08.2012 - 05.2018Read More
Store Co-Manager
Victoria Secret
01.2005 - 12.2018Read More
Brookdale Community College
from Culinary Arts/Marketing
Read More
Marlboro High School
High School Diploma
Read More