Summary
Overview
Work History
Education
Skills
Languages
Websites
Timeline
Generic

Jessica Aguirre

Las Vegas,NV

Summary

Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.

Overview

4
4
years of professional experience

Work History

Banquet Server

Wynn Hotel
Las Vegas, NV
01.2025 - Current
  • Stocked service stations with ice, napkins and straws.
  • Served food and beverages to customers.
  • Provided prompt, friendly service to all guests during banquets or catered events.
  • Greeted guests upon arrival and provided assistance throughout the event.

Food Runner

Terrace Point Cafe (Wynn Las Vegas Hotel)
Las Vegas, NV
11.2024 - Current
  • Resolved customer complaints quickly and efficiently while adhering to company policies.
  • Provided assistance with clearing plates from tables after meals were completed.
  • Checked all dishes before delivering them to ensure quality standards were met.
  • Participated in team meetings to discuss service improvements and guest feedback.

Food Server

Vanderpump A Paris (Caesar Palace Hotel)
Las Vegas, NV
12.2022 - 11.2024
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Stocked server areas with supplies before, during and after shifts.
  • Verified guest satisfaction with meals and suggested additional items to increase restaurant sales.
  • Assisted other servers as needed during peak periods or when short-staffed.

Hostess, Food Runner and Food Server

Mon Ami Gabi
Las Vegas, NV
11.2020 - 11.2022
  • Served large groups and private parties, coordinating with the kitchen to ensure seamless service.
  • Presented menus and answered questions regarding items.
  • Processed transactions using the point of sale (POS) system, handling cash and card payments accurately.
  • Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.

Education

Master of Arts - Social Communication

University of Las Tunas
Cuba
06-2021

Master of Arts - Humanities

University of Las Tunas
Cuba
06-2020

Skills

  • Customer service
  • Team collaboration
  • Time management
  • Attention to detail
  • Safe food handling
  • Professional appearance
  • POS operation

Languages

Spanish
Native/ Bilingual
English
Full Professional

Timeline

Banquet Server

Wynn Hotel
01.2025 - Current

Food Runner

Terrace Point Cafe (Wynn Las Vegas Hotel)
11.2024 - Current

Food Server

Vanderpump A Paris (Caesar Palace Hotel)
12.2022 - 11.2024

Hostess, Food Runner and Food Server

Mon Ami Gabi
11.2020 - 11.2022

Master of Arts - Social Communication

University of Las Tunas

Master of Arts - Humanities

University of Las Tunas

Similar Profiles

CREATE PROFILE