Detail-oriented dishwasher and line cook with expertise in dishwashing machinery and food safety standards. Committed to maintaining high kitchen sanitation and optimizing workflow for peak efficiency.
Overview
2
2
years of professional experience
Work History
Cashier
Taco Boy
Grand Rapids, MI
06.2024 - Current
Operated cash register and processed customer transactions efficiently.
Assisted customers with product inquiries and provided exceptional service.
Maintained the cleanliness and organization of the checkout area regularly.
Handled cash, credit, and electronic payments accurately during shifts.
Prep Line Cook
Taco Boy
Grand Rapids, MI
06.2024 - Current
Assembled dishes according to menu specifications and customer orders.
Maintained cleanliness of prep areas by following food safety guidelines.
Stocked supplies and organized kitchen storage for easy access and efficiency.
Assisted team members during peak hours to ensure smooth kitchen operations.
Monitored food quality and freshness to meet restaurant standards consistently.
Dishwasher
Western Michigan University
Kalamazoo, MI
09.2025 - 05.2026
Maintained cleanliness of dishes, utensils, and kitchen equipment throughout shifts.
Operated dishwashing machines efficiently to ensure timely cleaning processes.
Followed safety and sanitation guidelines to uphold health standards in the kitchen.
Operated industrial dishwashers to clean plates, glasses, silverware, and cooking utensils.