Joey Diaz
ORLANDO,FL
Summary
Efficient Processing Clerk known for high productivity and ability to complete tasks swiftly. Specialize in data entry, document management, and customer service, ensuring smooth operational flow. Excel in time management, problem-solving, and adaptability, contributing to team success and meeting tight deadlines.
Overview
4
4
years of professional experience
Work History
Processing Clerk
UDT
ORLANDO, FL
07.2021 - Current
- Conducted quality control checks on all work orders and identified discrepancies to correct errors.
- Coordinated with other departments of the warehouse to ensure that all necessary documents were completed accurately.
- Managed inventory levels of supplies used in the processing department.
- Followed up with customers via teams or email to obtain additional information when required.
Etching Technician
UDT
ORLANDO, FL
07.2020 - Current
- Designed and engraved school district logos on devices such as laptops, and desktops.
- Reviewed technical manuals and other documents related to product operation and maintenance requirements.
- Replaced defective components or parts as needed.
- Tested and calibrated instruments to ensure accuracy and reliability of data.
- Followed safety practices to safeguard against injury and damage to property.
Food Runner
Chuy's Tex-Mex
ORLANDO, FL
03.2020 - 09.2020
- Greeted and welcomed customers as they arrived at the restaurant.
- Organized food orders and ensured accuracy of items served to customers.
- Provided assistance with clearing plates from tables after meals were completed.
- Followed proper sanitation guidelines when handling food products.
- Cleaned and sanitized work areas throughout shift including counter tops, floors, equipment.
- Checked all dishes before delivering them to ensure quality standards were met.
Host
Chuy's Tex-Mex
ORLANDO, FL
03.2020 - 08.2020
- Greeted guests upon arrival and provided them with menus.
- Assisted other departments when needed such as bussing tables or delivering food orders.
- Provided customers with accurate wait times and monitored waiting list.
- Managed incoming calls during busy shifts.
- Checked identification for guests who appeared under age 21.
- Took reservations over phone and in person.
- Managed dining room layout to maximize efficiency of staff members.
- Balanced cash drawers at the end of each shift.
Education
Some College (No Degree) - Aviation
Aviation Institute of Maintenance - Orlando
Casselberry, FLSkills
- Information Management
- Creating reports
- Process Analysis
- Lean Six Sigma
- Process Improvement
- Time Management
- Work Ethic
- Dedicated
Timeline
Processing Clerk
UDT
07.2021 - Current
Etching Technician
UDT
07.2020 - Current
Food Runner
Chuy's Tex-Mex
03.2020 - 09.2020
Host
Chuy's Tex-Mex
03.2020 - 08.2020
Some College (No Degree) - Aviation
Aviation Institute of Maintenance - Orlando
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