Johan Montenegro
North Bergen,NJ
Summary
Personable Dining Room Attendant with 4 years of experience in customer-facing roles. Well-versed in food safety and industry best practices.
Overview
2
2
years of professional experience
Work History
BUSSER
FOGO DE CHAO
12.2023 - Current
- Reset and cleaned tables quickly to prepare for new customers.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
- Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
- Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
Busser
Blue Ribbon Brasseire
01.2023 - 03.2024
- Reset and cleaned tables quickly to prepare for new customers.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
- Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
- Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
Food Runner
Llama Sam
04.2022 - 01.2024
- Handled high-pressure situations calmly and professionally duri
- Delivered correct food items to tables according to order documentation.
- Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.
Education
Ph.D. - Physical Therapy
Universidad Arturo Michellena
Venezuela07.2021
Bachelor of Science -
Instituto Escuela Maracay
Venezuela06.2013
Skills
- Time Management
- Cleaning and sanitizing
- Table Bussing
- Team Collaboration
- Food Running
- Effective problem solving
Timeline
BUSSER
FOGO DE CHAO
12.2023 - Current
Busser
Blue Ribbon Brasseire
01.2023 - 03.2024
Food Runner
Llama Sam
04.2022 - 01.2024
Ph.D. - Physical Therapy
Universidad Arturo Michellena
Bachelor of Science -
Instituto Escuela Maracay