JOHAN ANDRES MESA PALACIOS
Brooklyn,NY
Summary
Experienced with customer service in high-demand environments. Utilizes multitasking abilities to manage multiple tables and special requests seamlessly. Track record of maintaining friendly and professional demeanor to enhance guest satisfaction.
Focused and reliable [Job Title] bringing high enthusiasm and extensive knowledge of food safety practices. Proven history of excellent customer service and conflict resolution skills. Dedicated to accuracy and streamlining systems for productive work.
Personable and attentive with genuine passion for delivering exceptional customer service. Possess strong understanding of menu offerings and food safety regulations coupled with effective communication and multitasking abilities. Focused on ensuring positive dining experience and customer satisfaction.
Overview
3
3
years of professional experience
Work History
Saute Line Cook
Gitano-Seaport
Manhattan, NY
12.2025 - Current
- Prepared high-quality dishes using sauté techniques to ensure exceptional flavor and presentation.
- Collaborated with kitchen staff to maintain efficient workflow during peak service hours.
Food Waiter
JEWISH EVENTS
Brooklyn, NY
12.2023 - Current
- Delivered food and beverages promptly to enhance guest satisfaction.
- Collaborated with kitchen staff to ensure timely order preparation and delivery.
Line Cook
Malibu-Seaport
Manhattan, NY
07.2025 - 12.2025
- Maintained cleanliness and organization of workstations, adhering to food safety regulations.
- Collaborated with team members to streamline kitchen operations and improve efficiency.
Line Cook
Thyme Bar
Manhattan, NY
08.2023 - 07.2025
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
Dishwasher
Chanson Salon
Manhattan, NY
06.2023 - 08.2023
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
Education
High School Diploma -
COLEGIO RENAN BARCO
COLOMBIA12-2018
Skills
- Strong multitasking
- Customer service focus
- Cleanliness
- Teamwork and collaboration
- Food handling
- Food preparation
Timeline
Saute Line Cook
Gitano-Seaport
12.2025 - Current
Line Cook
Malibu-Seaport
07.2025 - 12.2025
Food Waiter
JEWISH EVENTS
12.2023 - Current
Line Cook
Thyme Bar
08.2023 - 07.2025
Dishwasher
Chanson Salon
06.2023 - 08.2023
High School Diploma -
COLEGIO RENAN BARCO