John Poole
Northport,United States
Summary
Experienced Bar Manager with a demonstrated history of working in the hospitality industry. Skilled in Catering, OnQ, Food & Beverage, MICROS, and Front Office. Strong operations professional graduated from University of North Alabama. Coordinated Beverage Manager accomplished at staying up to date on current products and market trends. Superb oral and written communication skills. Handles inventory and inventory controls accurately. Functions well in fast-paced environments under short time constraints. Restaurant Manager with 20-year career at successful 4-star rated establishments. Skilled provider of expanded attendance figures and increased diner satisfaction.
Overview
29
29
years of professional experience
1
1
Certification
Work History
Beverage Manager
The Alamite Hotel
Tuscaloosa, Alabama
08.2022 - Current
- Maintained inventory of all wine, beer, spirits, and non-alcoholic beverages.
- Assisted in the selection of suppliers to ensure quality products at competitive prices.
Restaurant And Bar Manager
Embassy Suites
Tuscaloosa, Alabama
12.2019 - Current
- Managed bar staff, trained new hires, and implemented disciplinary procedures when necessary.
- Reviewed monthly sales reports to identify areas of improvement and growth opportunities.
- Ordered and maintained an adequate supply of alcoholic beverages, glassware, garnishes, ice, napkins, straws and other items needed for drinks.
Bar Manager
Hotel Indigo
Tuscaloosa, Alabama
10.2018 - 12.2019
- Managed bar staff, trained new hires, and implemented disciplinary procedures when necessary.
- Reviewed monthly sales reports to identify areas of improvement and growth opportunities.
Bar Manager
Hilton Garden Inn Eastchase
Montgomery, Alabama
02.2016 - 12.2016
- Managed bar staff, trained new hires, and implemented disciplinary procedures when necessary.
- Ordered and maintained an adequate supply of alcoholic beverages, glassware, garnishes, ice, napkins, straws and other items needed for drinks.
- Developed drink recipes and menus to meet customer preferences while optimizing profitability.
Assistant Manager
Sonic Drive-In
12.2015 - 04.2016
- Provided guidance and support to junior staff members on daily tasks, projects, and objectives.
Assistant Bar Manager
Hilton-Jackson
03.2006 - 11.2015
- Created daily drink specials to increase sales volume and revenue.
- Maintained accurate inventory of alcoholic beverages and ensured stock was ordered as needed.
Bartender
Sams Town Casino and Hotel
06.2001 - 12.2005
- Greeted customers and provided excellent customer service.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Battender
Outback Steakhouse
02.1995 - 11.2001
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Greeted customers and provided excellent customer service.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Education
Business Administration and Management, General -
University of North Alabama
01.1990
Diploma, Business Administration and Management, General -
Lamar County High School
01.1986
Skills
- Beverage Industry
- Wine
- Food and Beverage Operations
- Beverage Pairing
- Customer Complaint Resolution
- PC proficient
- Records Management
Certification
- ServSafe
- Serv-Safe
Personal Information
Title: Restaurant And Bar Manager at The Alamite Hotel
Timeline
Beverage Manager
The Alamite Hotel
08.2022 - Current
Restaurant And Bar Manager
Embassy Suites
12.2019 - Current
Bar Manager
Hotel Indigo
10.2018 - 12.2019
Bar Manager
Hilton Garden Inn Eastchase
02.2016 - 12.2016
Assistant Manager
Sonic Drive-In
12.2015 - 04.2016
Assistant Bar Manager
Hilton-Jackson
03.2006 - 11.2015
Bartender
Sams Town Casino and Hotel
06.2001 - 12.2005
Battender
Outback Steakhouse
02.1995 - 11.2001
Business Administration and Management, General -
University of North Alabama
Diploma, Business Administration and Management, General -
Lamar County High School
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