John Rodriguez
Oceanside,CA
Summary
A passionate bartender with experience in large-scale casual dining establishments. I am committed to upholding the highest standards of customer service, with extensive knowledge of spirits. Friendly, open, and committed to building a customer base by providing a positive service experience.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Bartender
The Roxy
09.2021 - Current
- Kept bar presentable and well-stocked to meet customer needs.
- Served high customer volumes during special events, nights, and weekends.
- Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Bartender
264 Frescos & Fresco Grill
09.2020 - 08.2022
- Upsold menu items to customers, driving up per sale revenues and maximizing profits.
- Prepared classic, modern, and unique cocktails for each customer.
- Set a positive tone for the guest's dining experience
- Maintained quality of garnishes, juices, and other perishables by preparing new stock daily.
- Stored supplies according to bar policies and health code requirements.
Bartender Shift Manager
Vista Village Pub
08.2018 - 05.2021
- Set up bar for operation, obtained cash bank, and stocked service bar.
- Kept alcoholic beverages well-stocked and organized to meet expected demands.
- Supervised and trained staff on preparing and delivering drinks, handling food, and money, and setting up the bar at the beginning of the shift and breaking down at the end to facilitate operations.
- Used extensive knowledge of beer, wine, and spirits to make informed customer recommendations.
- Prepared custom drink orders by accurately measuring and mixing house ingredients.
Education
High School Diploma -
Carlsbad High School
Carlsbad, CA06-2004
Skills
- POS
- Highly reliable
- Customer Service
- Craft cocktail preparation
- Hospitality & accommodation
- Anticipating guest needs
- Organization
- Teamwork
- Communication
- Time Management
Certification
- RBS certified
- Food handlers
Timeline
Bartender
The Roxy
09.2021 - Current
Bartender
264 Frescos & Fresco Grill
09.2020 - 08.2022
Bartender Shift Manager
Vista Village Pub
08.2018 - 05.2021
High School Diploma -
Carlsbad High School
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