Experienced bar manager skilled in problem-solving and training development. Successfully managed bar operations, enhancing guest experiences through effective staff management and adherence to health regulations.
Overview
8
8
years of professional experience
Work History
Bartender/Key Manager
North Italia
The Woodlands
06.2023 - Current
Maintained cleanliness and organization of bar area throughout shifts.
Assisted in training new bartenders on drink preparation and service standards.
Monitored inventory levels and communicated restock needs to management staff.
Resolved customer complaints in a professional manner.
Bar Manager
202 Main
Conroe
02.2021 - 03.2025
Managed bar staff scheduling and ensured optimal coverage during peak hours.
Oversaw inventory management and controlled stock levels for all beverage supplies.
Enforced health and safety regulations to maintain a clean and safe bar environment.
Handled customer inquiries and resolved service issues to enhance guest experience.
Managed bar staff, trained new hires, and implemented disciplinary procedures when necessary.
Bartender/Bar Manager
Red Brick Tavern
Conroe
08.2018 - 03.2020
Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
Managed bar inventory, ensuring supplies were well-stocked and organized.
Developed strong relationships with regular customers for better service experience.
Education
Some College (No Degree) - Business Administration and Management
Sam Houston State University
Huntsville, TX
Skills
Drink preparation
Bar management
Inventory control
Safety regulations
Customer service
Staff scheduling
Team leadership
Problem solving
Attention to detail
Timeline
Bartender/Key Manager
North Italia
06.2023 - Current
Bar Manager
202 Main
02.2021 - 03.2025
Bartender/Bar Manager
Red Brick Tavern
08.2018 - 03.2020
Some College (No Degree) - Business Administration and Management