Jordan Puglise
Santa Ana,CA
Summary
Hi, my name is Jordan Puglise. I’m very interested in working at your shop because I genuinely value high-quality, natural food and hands-on work.
I have experience in kitchens, food preparation, and small-batch production, and I currently run my own tallow-based skincare business, which has given me a strong appreciation for working with animal-based products carefully and respectfully.
I’m reliable, detail-oriented, and I take pride in keeping a clean, efficient workspace. I would love the opportunity to learn more and be part of your team.
Thank you for your time.
Overview
3
3
years of professional experience
Work History
Entrepreneur
Myself
12652 Singing Wood Dr Santa Ana Ca 92705
01.2024 - Current
- Produce small-batch, tallow-based skincare products using animal-based ingredients
- Manage sourcing, preparation, and quality control
- Maintain a high standard of cleanliness and precision in production
- Developed an understanding of working with natural fats and traditional methods
- Online Presence
Food Runner/ Take Out
Dick's Church's
2698 Newport Blvd, Costa Mesa, CA 92627
02.2023 - Current
- Delivered food orders efficiently to tables, ensuring timely service and customer satisfaction.
- Collaborated with kitchen staff to coordinate order flow and minimize wait times for guests.
- Assisted in maintaining cleanliness and organization of dining areas, enhancing overall guest experience.
- Placed and packaged to go orders for customers.
- Greeted customers and provided outstanding customer service.
Cashier/Juice Bar Barista
Vibe Organic Kitchen and Juice
263 E 17th St, Costa Mesa, CA 92627
11.2024 - 07.2025
- Provided exceptional customer service, addressing inquiries and resolving issues promptly.
- Made Juices/acai bowls/smoothies etc.
- Packaged to go orders.
- Monitored product quality, ensuring freshness and compliance with health standards.
- Maintained cleanliness and organization of workstations and dining areas.
Head Hostess
Zov's Bistro
17440 17th St, Tustin, CA 92780
04.2024 - 03.2025
- Managed seating arrangements to optimize flow and enhance guest experience.
- Greeted guests with a warm smile.
- Trained and mentored new host staff on best practices and operational procedures.
- Implemented reservation management system for improved efficiency in guest handling.
Baker
Lost Bean
13011 Newport Ave, Tustin, CA 92780
11.2022 - 10.2023
- Supervised daily baking operations, ensuring quality standards and consistency across all products.
- Implemented inventory management techniques, reducing waste and optimizing ingredient usage.
- Produced consistently high-quality baked goods for customers.
- Maintained a safe work environment by strictly adhering to sanitation guidelines and addressing potential hazards promptly.
- Collaborated with team members to complete large orders for special events, ensuring timely delivery and client satisfaction.
Education
Sky Mountain Charter
4535 Missouri Flat Rd Suite 1A, Placerville, CA 9505-2024
Skills
- Goal setting
- Entrepreneurial personality
- Strategic thinking
- Customer relations
- Social media management
- Customer service
Timeline
Cashier/Juice Bar Barista
Vibe Organic Kitchen and Juice
11.2024 - 07.2025
Head Hostess
Zov's Bistro
04.2024 - 03.2025
Entrepreneur
Myself
01.2024 - Current
Food Runner/ Take Out
Dick's Church's
02.2023 - Current
Baker
Lost Bean
11.2022 - 10.2023
Sky Mountain Charter