Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.
Overview
24
24
years of professional experience
Work History
Supervisor, Lead
Suddath
San Jose, California
06.2016 - Current
Assigned work and monitored performance of project personnel.
Reviewed completed work to verify consistency, quality, and conformance.
Developed and maintained a safe working environment, adhering to all safety protocols and regulations.
Acted as a liaison between upper management and staff, facilitating open communication.
Fostered a positive and motivating work environment, leading to an increase in team morale.
Implemented new operational procedures, increasing efficiency.
Ensured compliance with safety regulations and industry standards.
Lead Juicer
Fosters Freeze
Sacramento, CA
08.2010 - 07.2012
Operated juicing equipment to produce fresh Ice Cream for customer orders.
Maintained cleanliness and organization of juicing station and work areas.
Trained new staff on juicing techniques and safety procedures.
Ensured all employees were following proper hygiene standards while handling food products.
Monitored daily operations of the juicing department, including equipment maintenance and sanitation procedures.
Machine Operator
Fosters Freeze
Sacramento
02.2010 - 08.2010
Operated machinery for food preparation and assembly processes.
Maintained equipment to ensure optimal performance and safety standards.
Monitored product quality during production to meet company specifications.
Cleaned and sanitized work areas to maintain a safe environment for food production.
Observe machine operations to detect any problems or defects in the finished product.
Prepared machine for production processes by equipping with required tools and parts.
Perform periodic maintenance on machines such as cleaning and lubrication.
Bakery Supervisor
Safeway
Sacramento, CA
09.2003 - 02.2010
Supervised daily bakery operations to ensure product quality and safety.
Managed inventory levels and ordered supplies to maintain optimal stock.
Trained and mentored staff on baking techniques and customer service skills.
Decorated cakes and pastries, baked breads, tarts, and pies, and created specialty desserts.
Checked freshness of bakery goods and food in bakery, removing and disposing of stale or outdated items.
Warehouse Supervisor
Safeway
Sacramento, California
06.2002 - 09.2003
Operated forklifts to move inventory within the warehouse.
Sorted and organized products for efficient storage and retrieval.
Loaded and unloaded delivery trucks following safety protocols.
Conducted routine inspections of equipment for proper functioning.
Prepared and completed warehouse orders for delivery or pickup according to schedule.
Used pallet jacks to move items to and from warehouse locations.
Coordinated inventory management and organized stock for efficient retrieval.
Trained new employees on warehouse procedures and equipment usage.
Interim Office Supervisor/Customer Service Representative III/ Scheduling Coordinator/Inventory Specialist/ Project Manager/ Safety Committee Lead Coordinator at Apl Logistics – Colgate Palmolive Distribution CenterInterim Office Supervisor/Customer Service Representative III/ Scheduling Coordinator/Inventory Specialist/ Project Manager/ Safety Committee Lead Coordinator at Apl Logistics – Colgate Palmolive Distribution Center