Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Joseph Bashore

Jersey City,NJ

Summary

Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

13
13
years of professional experience
1
1
Certification

Work History

Real Estate Agent

EXR Realty
04.2023 - Current
  • Liaised between buyers, renters, landlords, and sellers to provide positive experiences for all parties.
  • Conducted daily apartment tours and provided feedback to sellers and landlords on potential buyers and tenants.
  • Advertised client properties through websites, social media, and real estate guides.
  • Developed and implemented marketing strategies to maximize sales and attract new clients.

Real Estate Salesperson

LG Fairmont
11.2021 - 12.2022
  • Present purchase offers to sellers for consideration.
  • Act as an intermediary in negotiations between buyers and sellers.
  • Compare a property with similar properties that have recently sold to determine its competitive market price.
  • Interview clients to determine what kinds of properties they are seeking.
  • Generate lists of properties that are compatible with buyers' needs and financial resources.
  • Develop networks of attorneys, mortgage lenders, and contractors to whom clients may be referred.
  • Rent or lease properties on behalf of clients.

Server

Marta
04.2021 - 12.2021
  • Present menus to patrons and answer questions about menu items, making recommendations upon request.
  • Inform customers of daily specials.
  • Describe and recommend wines to customers.
  • Take orders from patrons for food or beverages.
  • Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
  • Collect payments from customers.

Chef De Partie

Marea
10.2020 - 04.2021
  • Season and cook food according to recipes or personal judgment and experience.
  • Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
  • Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
  • Substitute for or assist other cooks during emergencies or rush periods.

Chef De Partie

Gabriel Kreuther
10.2019 - 03.2020
  • Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
  • Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.
  • Bake, roast, broil, and steam meats, fish, vegetables, and other foods.

Sous Chef

The Pearl
05.2017 - 10.2019
  • Check the quantity and quality of received products.
  • Supervise or coordinate activities of cooks or workers engaged in food preparation.
  • Demonstrate new cooking techniques or equipment to staff.
  • Instruct cooks or other workers in preparing, cooking, garnishing, or presenting food.
  • Played a key role in achieving positive health inspection results by maintaining strict compliance with all relevant guidelines and regulations throughout daily operations.

Sous Chef

Colonial Country Club
03.2011 - 09.2015
  • Clean, cut, and cook meat, fish, or poultry.
  • Train new employees.
  • Take inventory of supplies and equipment.
  • Season and cook food according to recipes or personal judgment and experience.
  • Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
  • Consult with supervisory staff to plan menus, taking into consideration factors such as costs and special event needs.

Education

Some College (No Degree) - Culinary Arts

Johnson & Wales University
Providence, RI

Associate of Arts - Liberal Arts And General Studies

Hudson County Community College
Jersey City, NJ
05.2024

Skills

  • Microsoft Office
  • Customer service
  • Negotiation
  • Property valuation
  • Client Needs Assessment
  • Leasing and sales

Certification

  • Real Estate License, 04/01/22, 01/31/26
  • Driver's License

Timeline

Real Estate Agent

EXR Realty
04.2023 - Current

Real Estate Salesperson

LG Fairmont
11.2021 - 12.2022

Server

Marta
04.2021 - 12.2021

Chef De Partie

Marea
10.2020 - 04.2021

Chef De Partie

Gabriel Kreuther
10.2019 - 03.2020

Sous Chef

The Pearl
05.2017 - 10.2019

Sous Chef

Colonial Country Club
03.2011 - 09.2015

Some College (No Degree) - Culinary Arts

Johnson & Wales University

Associate of Arts - Liberal Arts And General Studies

Hudson County Community College

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Joseph Bashore