Summary
Overview
Work History
Education
Skills
Timeline
Generic

Joseph Diaz

Boone,NC

Summary

Hospitable individual with expertise in safe food preparation. Versed in menu development and payment collection. Accurately takes orders and prepares daily food items to satisfy customers. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

8
8
years of professional experience

Work History

Deli Clerk

Publix
06.2021 - Current
  • Greeted customers at counter to fulfill requests and answer questions.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Responded to telephone inquiries regarding available products and services and helped customers make appropriate choices.
  • Took special orders for event catering and party trays, assisting customers by recommending additional items, condiments, and garnishes.

Produce Clerk

Food Lion LLC
06.2015 - 11.2020
  • Checked for outdated and overripe grocery items and removed from inventory.
  • Pleasantly greeted customers and provided prompt and courteous service.
  • Maintained safe, neat, and clean working environment and closely monitored for wet floors or other hazards.
  • Stocked merchandise, clearly labeling items, and arranging according to size or color.
  • Collaborated with store management to align with objectives and provide quality produce.

Education

Bachelor of Science - Cellular/Molecular Biology

Appalachian State University
Boone, NC
12.2023

High School Diploma -

East Rowan High School
Salisbury, NC
06.2018

Skills

  • Customer Needs Assessment
  • Temperature Assessments
  • Stocking and Replenishing
  • Proper Waste Disposal
  • Preparing Food Items
  • Proper Storage Procedures
  • Food Preparation and Safety
  • Sales Expertise
  • Health and Safety Standards

Timeline

Deli Clerk

Publix
06.2021 - Current

Produce Clerk

Food Lion LLC
06.2015 - 11.2020

Bachelor of Science - Cellular/Molecular Biology

Appalachian State University

High School Diploma -

East Rowan High School
Joseph Diaz