
Organized Line cook with experience in front of house restaurant environments. Effective creator of service structures with thoughtful organization. Efficient house manager and facilitator of rapid table turnover, boosting volume and increasing sales opportunities.
Won Southcoast Chamber Chowderfest 2024- 1st place for Portugese Soip "Peoples Choice"
Won Southcoast Chamber Chowderfest 2024- 2nd plaace for New England Clam Chowder "Peoples Choice"