Detail-oriented Assistant Dining Room Manager known for outstanding customer service and effective problem-solving. Experienced in optimizing dining operations and ensuring health compliance to enhance overall guest experiences.
Overview
1
1
Certification
11
11
years of professional experience
Work History
Assistant Dining Room Manager
Rogue Valley Manor
Medford
02.2022 - 07.2026
Managed dining room operations to ensure exceptional customer satisfaction.
Coordinated staff schedules to ensure adequate coverage during peak dining hours.
Trained new team members on service standards and dining protocols.
Resolved guest concerns promptly to improve overall dining experience.
Responded to customer complaints in a timely manner.
Facilitated communication between kitchen staff and dining room personnel.
Monitored staff performance and delivered feedback to support professional growth.
Resolved conflicts among employees in a professional manner.
Implemented sanitation procedures to ensure compliance with health regulations.
Arranged seating layouts for guests to maximize comfort and flow during dining service.
Arranged seating layouts for guests to maximize comfort and flow during dining service. for guests according to their preferences.
Ensured that all areas of the restaurant were kept clean at all times according to health code standards.
Lead Server
Greenleaf Restaurant
Ashland
05.2015 - 01.2020
Supervised dining room operations to ensure exceptional guest experiences.
Provided exceptional service to high volume of daily customers.
Resolved customer complaints promptly to maintain satisfaction levels.
Trained new servers on menu items and service standards.
Coordinated with kitchen staff for timely food preparation and delivery.
Fostered a positive team environment through effective communication and support.
Managed opening and closing duties to facilitate restaurant operations.
Verified guest satisfaction with meals and suggested additional items to increase restaurant sales.