José Ivan Vieira De Lima
Belém,PA
Resumo
Professional with exceptional skills in stakeholder and team relationship management, fostering collaboration and trust across the organization. Demonstrates proven leadership and team development capabilities, consistently driving operational excellence. Strategic mindset with a strong focus on process optimization and long-term value creation. Clear, adaptive communicator, effectively engaging with all organizational levels.
Visão geral
18
18
years of professional experience
13
13
years of post-secondary education
Histórico profissional
Plant Manager - Northern Region Breweries
Heineken Brasil Unidade Industrial
Belém, PA
03.2025 - 12.2025
- Leading two breweries through cultural and operational transformation
- Driving compliance with global standards (quality, safety, TPM)
- Supporting industrial trials and commercial innovation
- Fostering a high-engagement, diverse, and inclusive workplace
- Developed performance reports providing valuable insights to support strategic decision-making by senior management.
- Implemented operational process improvements, focused on reducing waste and increasing overall plant productivity.
- Managed raw material inventory, ensuring adequate availability of supplies to support uninterrupted production.
- Coordinated daily plant operations, ensuring production processes were executed efficiently and according to plan.
- Optimized workflow processes to enhance production efficiency, reducing waste and cycle times.
Senior Manager - Brewing Technology & Innovation
Heineken Brasil Unidade Industrial
São Paulo
08.2023 - 04.2025
- Headed national brewing technical team and internal Brewing School
- Developed sustainable brewing processes and led liquid innovation
- Supported CapEx-free growth projects
- Drove technical alignment across packaging, brewing, and commercial squads
Senior Production Manager
Heineken
Ponta Grossa, Paraná
02.2021 - 08.2023
- Coordinated production activities, ensuring deadlines were met and final product quality standards were achieved.
- Supervised operational teams, promoting continuous training to enhance both individual and collective capabilities.
- Implemented improvements in manufacturing processes, optimizing resources and increasing operational efficiency across the plant.
- Analyzed performance indicators, delivering reports that supported strategic decision-making and course corrections.
- Collaborated closely with the logistics department, aligning production and distribution to meet market demand effectively.
- Managed supplier relationships, evaluating input quality and negotiating contracts to secure the best cost-benefit ratio.
- Developed action plans to prevent waste, fostering a culture of sustainability throughout the organization.
- Participated in cross-functional meetings, contributing insights to improve communication and integration among departments.
- Supported the team with various tasks as needed, ensuring agility and operational effectiveness.
Operations Setup Leader
Heineken Brasil Unidade Industrial
Ponta Grossa
03.2018 - 02.2021
- Delivered brewery expansion projects (BRL 450M and 850M)
- Recruited and trained 40+ brewers, implemented IL6S systems
- Ensured seamless integration between engineering and operations
Production Coordinator (Brewing & Utilities)
Heineken Brasil Unidade Industrial
Ponta Grossa
03.2015 - 02.2018
- Managed ~30 people in brewing operations
- Strengthened TPM culture and safety standards
- Participated in global brand projects and process optimization
Corporate Industrial Process Specialist
Brasil Kirin (Kirin Group)
01.2013 - 03.2015
- Led deployment across breweries in the North and Northeast regions.
- Managed corporate projects in process optimization, loss analysis, and performance intelligence.
- Worked closely with local leaders to instill a culture of continuous improvement and capability building.
Industrial Process Coordinator
Brasil Kirin (formerly Schincariol)
03.2010 - 01.2013
- Oversaw beer and soft drink production, water treatment, and kegging operations.
- Managed a team of 22 employees, focusing on performance, quality, and compliance.
- Led TPM projects and supported environmental licensing and new management system implementations.
Maintenance Supervisor - Utilities
BRF (Brazil Foods)
01.2008 - 03.2010
- Managed utilities and animal feed operations in a large-scale food production site.
- Led a team of 54 employees and delivered strong performance in reliability, energy usage, and safety KPIs.
- Led NR-13 (boilers and pressure vessels) compliance pillar, audited by Dupont.
- Contributed to key integration committees following the Perdigão-Sadia merger (HSE, Energy, Technical Alignment).
Formação acadêmica
Master brewer - London
IBD - Institute Brewing Distilling
London 01.2019 - 07.2019
MBA - Environmental Management
UFPR
Curitiba 02.2009 - 02.2011
Bacharel em Química - Ponta Grossa
UEPG
Ponta Grossa 02.2005 - 11.2009
Engenharia Química - Curitiba
PUC-PR
Curitiba 02.2001 - 12.2006
Habilidades e competências
- Strong stakeholder and team relationship management, fostering collaboration and trust across the organization
- Exceptional organizational and planning capabilities, ensuring structure, prioritization and effective execution
- Results-driven mindset, consistently committed to achieving operational targets and performance goals
- Proven leadership and team development skills, enabling high-performing and accountable teams
- Strategic thinking and process-optimization mindset, focused on long-term value creation and operational excellence
- Strong attention to detail and quality assurance, ensuring consistency and compliance with standards and expectations
- Clear, persuasive and adaptive communicator, engaging effectively with all organizational levels and cross-functional groups
- Continuous improvement and innovation orientation, driving efficiency, sustainability and competitiveness
- Decisive and data-driven decision-making, balancing strategic insight with business pragmatism
Personalizado
I am a Brewmaster certified by the Institute of Brewing and Distilling (IBD - London), with over 15 years of experience in the food and beverage industry, currently leading operations at HEINEKEN Brazil as Plant Manager for the Northern Region Breweries. My career has been marked by successful leadership of large-scale operations, cultural transformations, industrial projects, and innovation in brewing and beverage processes. I hold an MBA in Environmental Management (UFPR), am a certified TPM Instructor (IMC), and have extensive training in quality systems, sustainability, and industrial performance. I bring solid expertise in brewing, soft drinks, mineral water, utilities, and TPM practices, having managed multifunctional teams, coordinated site expansions, and delivered outstanding results in KPIs, compliance, quality, safety, and cost efficiency.
Idiomas
Português
Língua materna
Inglês
Intermediário
B2
Espanhol
Pré-intermediário
B1
Linha do tempo
Plant Manager - Northern Region Breweries
Heineken Brasil Unidade Industrial
03.2025 - 12.2025
Senior Manager - Brewing Technology & Innovation
Heineken Brasil Unidade Industrial
08.2023 - 04.2025
Senior Production Manager
Heineken
02.2021 - 08.2023
Master brewer - London
IBD - Institute Brewing Distilling
01.2019 - 07.2019
Operations Setup Leader
Heineken Brasil Unidade Industrial
03.2018 - 02.2021
Production Coordinator (Brewing & Utilities)
Heineken Brasil Unidade Industrial
03.2015 - 02.2018
Corporate Industrial Process Specialist
Brasil Kirin (Kirin Group)
01.2013 - 03.2015
Industrial Process Coordinator
Brasil Kirin (formerly Schincariol)
03.2010 - 01.2013
MBA - Environmental Management
UFPR
02.2009 - 02.2011
Maintenance Supervisor - Utilities
BRF (Brazil Foods)
01.2008 - 03.2010
Bacharel em Química - Ponta Grossa
UEPG
02.2005 - 11.2009
Engenharia Química - Curitiba
PUC-PR
02.2001 - 12.2006