Summary
Overview
Work History
Education
Skills
Timeline
Generic

Juan De Leon

Homewood,IL

Summary

Hardworking and enthusiastic pantry/prep cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Flexible Cook willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting. Background in maintaining kitchen sanitation, preparing basic components of dishes and working within team of cooks.

Overview

2
2
years of professional experience

Work History

Line Cook

The Congress Plaza Hotel
05.2023 - 06.2023
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.

Pantry Chef

Lavoute Bistro An Bar
04.2022 - 04.2023
  • Coordinated with team members to prepare orders on time.
  • Worked closely with front-of-house staff to facilitate excellent customer service.
  • Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas.
  • Set up and broke down kitchen for service.
  • Participated in food tastings and taste tests.
  • Developed close relationships with suppliers to source best ingredients.

Line Cook

popping corks bistro
Flossmoor, IL
09.2023 - 01.2024
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
  • Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.

Education

High School Diploma -

HF Highschool
Flossmoor, IL
07.2023

Skills

  • Portioning
  • Reliable and Trustworthy
  • Delegation and Task Management
  • Chef Assistance
  • Cleaning and Hygiene

Timeline

Line Cook

popping corks bistro
09.2023 - 01.2024

Line Cook

The Congress Plaza Hotel
05.2023 - 06.2023

Pantry Chef

Lavoute Bistro An Bar
04.2022 - 04.2023

High School Diploma -

HF Highschool
Juan De Leon