Experienced in 6+ years of customer service working under pressure in a fast-paced environment.
Increasing sales by upselling customers.
Enhancing experience by answering questions and offering products based on customer needs.
Exceptional communication and multi-tasking skills
Overview
8
8
years of professional experience
Work History
Waitress
Livingood's Restaurant & Brewery
Peru, NY
09.2017 - Current
Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
Used cash registers and credit card machines to cash out customers.
Kept server areas clean and stocked to increase efficiency while working tables.
Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
Stayed up-to-date on menu changes to help customers make food choices.
Upsold drink specialty items, wine selections and desserts to increase overall sales and exceed targets.
Head Busser
Pasquale's Restaurant
Peru, NY
10.2015 - 06.2017
Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
Trained new staff in bussing and cleaning procedures.
Collected trash, wiped up spills and removed trays to maintain fresh and clean customer areas.
Restaurant Hostess
Pasquale's Restaurant
Peru, NY
10.2015 - 06.2017
Answered customer questions about hours, seating and menu information.
Stayed in open communication with kitchen team to assess cooking times, avoid worker overload and minimize customer dissatisfaction.
Took reservations and to-go orders by phone, answered customer questions and informed of accurate wait times.
Education
Bachelor of Science - Business Administration
SUNY College At Plattsburgh
Plattsburgh, NY
05.2021
Skills
Upselling Techniques
Customer Satisfaction
Outstanding Customer Service
Cash Control
Timeline
Waitress
Livingood's Restaurant & Brewery
09.2017 - Current
Head Busser
Pasquale's Restaurant
10.2015 - 06.2017
Restaurant Hostess
Pasquale's Restaurant
10.2015 - 06.2017
Bachelor of Science - Business Administration
SUNY College At Plattsburgh
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