Developed strong customer service and multitasking skills in a high-paced restaurant environment. Demonstrates ability to manage multiple responsibilities while maintaining a positive and professional attitude. Seeking to transition into a new field, leveraging skills in effective communication and team collaboration.
Work History
Server
9 Months
Olive Garden Restaurant | 11.2025 - 08.2026
Delivered attentive table service, ensuring accurate orders and timely food presentation.
Recommended menu items and beverages to enhance guest satisfaction and check growth.
Coordinated with kitchen staff to resolve special requests and allergy modifications.
Processed payments accurately using POS system and balanced cash-handling responsibilities.
Collaborated with hosts and bussers to manage seating flow and service efficiency.
Anticipated guest needs, checking back frequently to support smooth dining experiences.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Helping customers in Spanish and Portuguese
Production Worker
1 Year
Calavo | 06.2025 - 06.2026
Operated production equipment to process, sort, and pack fresh produce.
Inspected products for quality, removing damaged items before packaging.
Followed GMP, HACCP, and food safety procedures throughout production shifts.
Prepared boxes, trays, and pallets for order fulfillment.
Reported equipment issues and production concerns to supervisors for prompt resolution.
Followed safety procedures and guidelines to maintain safe working environments.
Used equipment properly to avoid workplace hazards or injuries.
Team Member
1 Year 4 Months
Kentucky Fried Chicken | 02.2024 - 06.2025
Operated point-of-sale systems to process customer transactions and special requests.
Assembled menu items quickly to support smooth front-counter and drive-thru service.
Prepared food orders accurately while following food safety and quality standards.
Maintained clean workstations, dining areas, and equipment throughout shifts.