Julian Rodriguez

• Verified rider height requirements for each attraction prior to boarding.
• Reported any mechanical or operational issues to maintenance staff promptly.
• Greeted customers upon arrival at the entrance gates.
• Inspected ride vehicles and equipment before opening it to the public.
• Adhered to all safety regulations while operating the rides at all times.
• Responded quickly in emergency situations following established protocols.
• Provided customer service to guests in a friendly manner.
• Operated control panels for ride systems and monitored audio and visual equipment..
• Provided assistance to guests who required special attention due to disabilities or mobility challenges.
• Demonstrated knowledge of ride operations, including proper use of restraints.
• Conducted emergency procedures when necessary in accordance with safety protocols.
• Monitored guest behavior while riding attractions.
• Assisted with loading, unloading, and securing passengers on rides.

Performed thorough cleaning of vehicles.

• Worked effectively in fast-paced environments.
• Proven ability to learn quickly and adapt to new situations.
• Assisted customers with vehicle care inquiries, promoting additional services.
• Collaborated with team members to streamline operations and reduce wait times.

• Followed proper sanitation guidelines when handling food products.
• Organized ice cream flavors, toppings, syrups, and other ingredients in the work area.
• Delivered orders accurately to customers at their tables or counters in a timely manner.
• Closed shop by cleaning workstations, restocking shelves with supplies, emptying trash cans.
• Assisted with inventory control procedures such as counting stock items
• Cleaned tables, chairs and dining areas after customer use.
• Participated in team meetings to discuss best practices for providing quality service.
• Restocked supplies of napkins, straws, spoons and other items as needed.
• Maintained cleanliness of all food preparation surfaces, utensils and equipment according to safety regulations.
• Verified accuracy of order before serving it to customers.
• Ensured the ice cream serving equipment was properly cleaned and maintained.