Dynamic server with a strong work ethic and exceptional customer service skills, honed at Cracker Barrel Old Country Store. Proven ability to enhance customer experiences through effective communication and menu memorization, while maintaining cleanliness standards. Recognized for reliability and adaptability in fast-paced environments, ensuring efficient service and customer satisfaction.
Developed strong customer service and multitasking skills in high-paced restaurant environment. Demonstrates ability to manage multiple responsibilities while maintaining positive and professional attitude. Seeking to transition into new field, leveraging skills in effective communication and team collaboration.
At Cracker Barrel, I was a server. I would talk to customers, write down their orders, get their drinks, and food as well as help with general questions and comfortability. Other than that, I would maintain a clean environment by sweeping, taking out trash, and bussing my own tables, as well as taking any ordered items to my tables as well.
At Andy’s Frozen Custard, I was an associate and assistant. I made sure that the work load was lighter for other works and management. I would mainly help with lifting and carrying buckets of frozen custard to and from the freezer and into two machines that solidified the liquid custard and prepared it for consumption.
Once it came out solid, I would cut it up and put the solid custard into a square bucket and put it into square sized hole in the fountain area.
Other than that, I would clean, take out trash, talk to customers and make sweet treats.