Kailynn Nichols

• Managed household errands and essential duties to ensure operational efficiency.
• Maintained current knowledge through continuing education and advanced training.
• Organized and prioritized tasks to meet service goals effectively.
• Observed children's behavior and development to support growth and learning.
• Created a safe, nurturing environment for children to thrive.
• Engaged children in creative play activities that fostered language and problem-solving skills.
• Participated in parent and teacher conferences to address childcare concerns and progress.
• Prepared meals and snacks according to dietary needs while ensuring cleanliness.

• Collect Data for Employee Files
• Managed files keeping them updated to Job Requirements
• Managed applications
• Assisted with updating Job Descriptions
• Created Excel Spreadsheets

• Company Overview: Irvine, CA
• Provided a lending hand to clients when needed
• Made Breakfast, Lunch and/ or Dinner
• Transported to and from Appointments, Errands and Church
• Assisted with changing clothes, showers, laundry and dishes
• Helped with R.O.M's for Therapy
• Transferred clients from wheelchair to and from bed
• Assisted with Bedpans and Toileting
• Reminded Client's to take their Medications
• Encouraged Client's to do everyday activities to the best of their abilities and to not be ashamed to ask for assistance
• Irvine, CA

• Provided a lending hand to clients when needed
• Made Breakfast, Lunch and/ or Dinner
• Transported to and from Appointments, Errands and Church
• Assisted with changing clothes, showers, laundry and dishes
• Helped with R.O.M's for Therapy
• Transferred clients from wheelchair to and from bed
• Assisted with Bedpans and Toileting
• Reminded Client's to take their Medications
• Encouraged Client's to do everyday activities to the best of their abilities and to not be ashamed to ask for assistance

Relayed orders to kitchen for timely and precise fulfillment.

• Communicated customer allergies and special requests to kitchen staff.
• Maintained cleanliness and organization of tables and work areas.
• Presented menus, accurately took orders, and ensured guest satisfaction.
• Delivered food promptly while addressing customer inquiries professionally.
• Operated POS terminals for order entry and accurate transaction processing.
• Monitored dining area to uphold sanitation standards and proper set-up.
• Promoted menu items to increase sales and enhance customer experience.

• Greeted guests and patrons in person and via telephone for exceptional service.
• Offered suitable seating arrangements based on guest preferences.
• Presented menus and accurately took orders from guests.
• Ensured adequate menu supply to accommodate guest volume.
• Relayed orders to kitchen, ensuring timely and precise fulfillment.
• Set up dining rooms and coordinated reservation arrangements.
• Maintained clean and organized tables along with work areas.
• Assisted servers as needed to enhance operational efficiency.

• Provides patients' personal hygiene by giving bedpans, urinals, baths, shampoos, and shaves; assisting with travel to the bathroom; helping with showers and baths.
• Provides for activities of daily living by assisting with serving meals, feeding patients as necessary; ambulating, turning, and positioning patients; providing fresh water and nourishment between meals.
• Provides patient comfort by utilizing resources and materials; transporting patients; answering patients' call lights and requests; reporting observations of the patient to nursing supervisor.
• Documents actions by completing forms, reports, logs, and records.
• Maintains work operations by following policies and procedures.
• Protects organization's value by keeping patient information confidential.
• Updates job knowledge by participating in educational opportunities; reading professional publications; participating in professional organizations; maintaining licensure.
• Enhances nursing department and Brookdale's reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments.
• Serves and protects the senior living community by adhering to professional standards, senior living policies and procedures, federal, state, and local requirements, and jcaho standards.