Overview
Work History
Education
Skills
Timeline
Generic

Kaitlin Kartchner

McKinney,TX

Overview

9
9
years of professional experience

Work History

Server/Bartender

Alter Ego
10.2023 - 05.2024
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Maximized table turnover rate by efficiently managing reservations and seating arrangements.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
  • Handled cash transactions accurately, contributing to balanced daily financial reports.
  • Applied knowledge to create innovative cocktails, enhance flavor profiles and expertly pair food and drinks.
  • Prepared garnishes by evenly slicing and pitting fruits.
  • Assisted with inventorying beverage stock and bar supplies.
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
  • Verified drinking age requirements of customers by carefully reviewing photo identification.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.

Server

Bei sushi
09.2023 - 10.2023
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Cleared and reset tables
  • Preparing table settings: plates, napkins, and chopsticks as well as ginger and wasabi
  • Ensuring patrons get their food from both the kitchen and sushi chefs in a timely manner
  • Up to date on Toast point of sale system
  • Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.

Server

Pocha 54
09.2023 - 10.2023
  • Ensures the table is clean and that utensils, napkins, and other needs have been provided
  • Distributes menus, inform guests of some of the favorite highlights of the menu
  • Takes food and beverage orders with attentiveness and repeat back the order to confirm
  • Ensure guests are getting the best possible service by checking in on them through the meal
  • Maximized table turnover rate by efficiently managing reservations and seating arrangements.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
  • Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.

Server

Butters Pancakes
12.2022 - 09.2023
  • Barista
  • Punctual
  • Set up payments by POS
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Maximized table turnover rate by efficiently managing reservations and seating arrangements.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Handled cash transactions accurately, contributing to balanced daily financial reports.
  • Assisted in training new hires, providing guidance on restaurant standards and best practices.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Contributed to inventory management by monitoring stock levels and notifying management when supplies were low.

Senior Hair Stylist

20 Volume Salon & Spa
04.2019 - 08.2022
  • Clear communication to achieve clients goals
  • Provided creative suggestions
  • Constant study of new techniques and requirements
  • Educated clients about the products I was using and sold high quantities
  • Educated personal assistant and set expectations
  • Maintained positive relationships with clients and coworkers
  • Had 2 chairs at the salon so I could work on two clients hair at once in a very clean, organized and timely manner

Lead Hostess

The Maggiore Group
10.2017 - 03.2018
  • 23655 N Scottsdale
  • Assigned patrons to tables suitable for their requests and according to rotation
  • Spoke with guests to ensure satisfaction with their dining experience
  • Communicated to guests with exceptional telephone etiquette
  • Mapped out all of the evening floor plans to ensure the servers knew their sections and coordinated them with the reservations
  • Assisted in dining room tasks such as resetting tables and rolling silverware

Hostess/Carryout

Brio Tuscan Grille
10.2016 - 10.2017
  • Inspected and cleaned the front of the Restaurant to ensure the first glance of the restaurant remained spotless and inviting
  • Often communicated with other kitchen team members to ensure all take home orders were prepared on time and correctly
  • While being a food runner, my shift was specifically to serve each tables food in a quick and efficient manner to ensure their food was fresh and exactly as ordered
  • As well as followed all safety and sanction policies when handling food and beverage to uphold proper health standards

Assistant Manager

Justice
09.2015 - 09.2016
  • Trained staff on procedures and company policies
  • Maintained up-to-date knowledge of product and service changes
  • Operated a cash register for cash, check and credit card transactions with 100% accuracy
  • Stocked and replenished merchandise according to store merchandising layouts
  • Priced merchandise, stocked shelves and took inventory of supplies weekly
  • Educated customers about the brand to incite excitement about the company's mission and values
  • Shared the best practices for sales and customer service with other team members to help improve the store's efficiency

Education

Toni & Guy Hairdressing Academy
Scottsdale, AZ
06.2024

High School Diploma -

Mountain View High School
Mesa, AZ
01.2015

Skills

  • TIME MANAGEMENT
  • PROBLEM SOLVER
  • MICROSOFT OFFICE
  • Serving Experience
  • Excellent time management skills
  • Customer-focused
  • Knowledgeable on Microsoft Office
  • Effective problem solver
  • Adherence to high customer service standards

Timeline

Server/Bartender

Alter Ego
10.2023 - 05.2024

Server

Bei sushi
09.2023 - 10.2023

Server

Pocha 54
09.2023 - 10.2023

Server

Butters Pancakes
12.2022 - 09.2023

Senior Hair Stylist

20 Volume Salon & Spa
04.2019 - 08.2022

Lead Hostess

The Maggiore Group
10.2017 - 03.2018

Hostess/Carryout

Brio Tuscan Grille
10.2016 - 10.2017

Assistant Manager

Justice
09.2015 - 09.2016

Toni & Guy Hairdressing Academy

High School Diploma -

Mountain View High School
Kaitlin Kartchner